Not Enough Noodles (Binjiangdao Branch)
小吃快餐 · ⭐ 4.1
No. 208 Binjiang Road (intersection of Hebei Road and Changchun Road)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 208 Binjiang Road (intersection of Hebei Road and Changchun Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Braised Egg Noodles, Never-Enough Steamed Spicy Thin Noodles, Unending Spicy Duck Intestine Noodle Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 208 Binjiang Road (intersection of Hebei Road and Changchun Road)
- Popular dishes: Spicy Braised Egg Noodles, Never-Enough Steamed Spicy Thin Noodles, Unending Spicy Duck Intestine Noodle Skin, Explosive Spicy Thin Noodles, Spicy Meat Powder Thin Noodles
China trip · China travel
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Dishes
Spicy Braised Egg NoodlesSpicy Braised Egg Noodles is a Chinese snack made with thin noodles, braised eggs, and chili seasonings. It has a fragrant and slightly spicy taste with a strong braised flavor.
Never-Enough Steamed Spicy Thin NoodlesNever-Enough Steamed Spicy Thin Noodles is a Chinese snack made with fresh thin noodles, seasoned with chili and spices and steamed. It has a fragrant and slightly spicy taste with a chewy texture.
Unending Spicy Duck Intestine Noodle SkinUnending Spicy Duck Intestine Noodle Skin is a Chinese noodle dish made with duck intestines, chili peppers, and spices, cooked by boiling and stir-frying, with a rich spicy flavor and diverse texture.
Explosive Spicy Thin NoodlesExplosive Spicy Thin Noodles is a Sichuan dish made with thin noodles and spicy ingredients such as chili and Sichuan peppercorns. It has a smooth texture and a spicy flavor, making it a popular snack.
Spicy Meat Powder Thin NoodlesSpicy meat powder thin noodles is a Chinese noodle dish made with pork powder, spices, and chili peppers, cooked by steaming or boiling, with a fresh and slightly spicy taste.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Green Pepper with Minced PorkA classic Chinese home-style dish made with minced pork and green peppers, stir-fried together for a savory and slightly spicy flavor.