Hai Bian Yan · Tanchu Seafood (Changle Store)
鱼鲜 · ⭐ 3.9
1st Floor, Jinyi Yuecheng, Wuhang Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Jinyi Yuecheng, Wuhang Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Marinated Chicken Feet, Stir-Fried Rice Noodles with Seafood, Stir-fried Mei Luo.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 鱼鲜
- Rating: 3.9
- Address: 1st Floor, Jinyi Yuecheng, Wuhang Road
- Popular dishes: Spicy Marinated Chicken Feet, Stir-Fried Rice Noodles with Seafood, Stir-fried Mei Luo, Steamed and Baked Abalone, Salt-Baked Barracuda
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Marinated Chicken FeetA cold dish made from chicken feet that have been boiled and deboned, then tossed in a spicy vinegar-based dressing with garlic, chili, and herbs for a tangy, crunchy bite.
Stir-Fried Rice Noodles with SeafoodSeafood fried rice noodles is a dish made with rice noodles and seafood like shrimp, squid, and clams, stir-fried with scallions, ginger, and garlic. Cooked by soaking the noodles first, then quickly stir-frying with seafood and seasoning with a sauce to absorb the fresh flavors.
Stir-fried Mei LuoA dish made by stir-frying fresh Mei Luo with garlic, ginger, and green peppers, resulting in a tender and fragrant seafood delicacy.
Steamed and Baked AbaloneA Cantonese delicacy featuring fresh abalone steamed and baked with aromatics, resulting in a tender, flavorful dish.
Salt-Baked BarracudaA Cantonese dish featuring barracuda fish marinated in salt and spices, then steamed or baked to tender perfection with a savory, salty flavor.
Medicated Bone Marrow SoupA nourishing soup made by slow-cooking bones with medicinal herbs like goji berries, astragalus, and angelica for health benefits.
Medicinal Goose SoupA nourishing soup made with goose meat and medicinal herbs like astragalus and codonopsis, simmered slowly for a rich, healthy flavor.
Garlic Butter ShrimpGarlic butter shrimp is a dish made with fresh large shrimp. The shrimp are deveined and split open along the back while keeping the tails intact. They are marinated with garlic, salt, and cooking wine, then cooked by stir-frying or steaming.
Marinated Small ShrimpA dish of fresh small shrimp marinated in yellow wine, ginger, and scallions, resulting in a tender and fragrant flavor.
Black RiceBlack rice is a staple food made primarily from black rice, soaked and cooked or steamed. Black rice has a purple husk and is rich in anthocyanins and nutrients. It's often mixed with regular rice or used alone, then cooked until tender in a pot or rice cooker.