Jufu Xiaopang Barbecue (Xingfu Road Branch)
Barbecue · ⭐ 4.1
No. 51, Xingfu Road (next to He Tao Carbon-Grilled Meat)
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 51, Xingfu Road (next to He Tao Carbon-Grilled Meat). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fat Edge, Chicken Feet with Story, Tripe Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 4.1
- Address: No. 51, Xingfu Road (next to He Tao Carbon-Grilled Meat)
- Popular dishes: Fat Edge, Chicken Feet with Story, Tripe Hot Pot, 海鲜麻辣烫, Grilled Vegetable Rolls
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Dishes
Fat EdgeBig oil edge is a traditional roasted meat dish, primarily made with pork heart meat. The preparation involves cutting the heart meat into appropriate-sized pieces, marinating them in a special sauce, then slowly grilling over charcoal until the surface turns golden and the meat becomes tender and juicy.
Chicken Feet with StoryChicken feet marinated in secret sauce, deep-fried and simmered with chili and Sichuan pepper for a rich, spicy flavor.
Tripe Hot PotHot pot featuring beef tripe as the main ingredient, cooked with beef fat, chili, and Sichuan peppercorns. Tripe is cleaned, sliced, and briefly blanched in boiling broth, served with garlic chives, mung bean sprouts, and beef intestine for layered flavors.
海鲜麻辣烫海鲜麻辣烫以多种海鲜为主料，如虾、鱿鱼、贝类等，搭配豆腐、蔬菜、粉丝等辅料，用特制的麻辣汤底煮制而成。汤底通常由花椒、辣椒、豆瓣酱、姜蒜等香料炒制后加水熬煮，再将食材放入汤中烫熟食用。
Grilled Vegetable RollsGrilled vegetable rolls are made by wrapping seasoned meat or vegetarian fillings in fresh vegetables such as lettuce, purple cabbage, and carrots. The vegetables are washed, dried, filled, rolled, and then baked in an oven or on a grill until the surface is slightly charred, preserving the original flavors of the ingredients.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Beef BrisketBeef brisket is a dish primarily made with beef brisket meat. The preparation typically involves boiling the brisket until tender, then stir-frying or grilling it with appropriate seasonings to achieve a unique texture and flavor.
Juewei Chicken SkewersFresh chicken breast marinated in secret spices and grilled on charcoal to perfection.
Nutritious PorridgeA wholesome porridge made from rice, millet, red dates, and lotus seeds, slow-cooked to a smooth consistency for balanced nutrition.
Chicken WingsChicken wings from the middle section, marinated and then pan-fried or baked until golden and crispy, with a fragrant crunchy skin and tender, juicy meat.