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Starbucks (Beijing Fangshan Yuesheng Road Store)

咖啡 · ⭐ 4.1

No. 6 Courtyard, Yuesheng Road, Outlets, F1 Floor, Unit B06

Dishes

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  Earl Grey Cheese Cake

  Earl Grey tea cheesecake with a base of digestive biscuit crumbs and butter, topped with a creamy filling of cream cheese, sugar, eggs, and Earl Grey tea infusion, chilled to set. The tea aroma blends richly with the cheese for a smooth texture.
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  Sea Salt Honey Macchiato

  A cold sea salt honey macchiato blends coffee and sweetness, made with espresso, milk, honey, and a pinch of sea salt. Mix espresso with heated milk, add honey for flavor, then sprinkle a touch of sea salt for depth. Serve chilled.
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  Hot Soy Milk Latte

  Hot soy milk latte is made from soy milk and milk, mixed in proportion after boiling soy milk and heating milk, usually with sugar added for flavor, stirred evenly and poured into a cup to create a layered drink.
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  Vanilla Latte

  A Vanilla Latte is a warm beverage made from premium coffee beans, carefully ground and brewed, then enhanced with sweet vanilla syrup and finished with a gentle layer of milk foam for a smooth and silky texture.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
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  Mango Passion Fruit Frappuccino

  This drink combines the sweetness of mango with the freshness of passion fruit, complemented by the subtle flavor of fruit tea. The preparation involves mixing fresh mango flesh with passion fruit juice, adding brewed fruit tea, and finally incorporating ice cubes. Blend all ingredients in a blender to create a refreshing, fruity slush that delivers a crisp and aromatic taste.
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  Mango Passion Fruit Frappuccino (Large)

  A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
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  Vanilla Iced Latte Matcha Iced Latte

  Vanilla Frappuccino is based on vanilla syrup, mixed with ice and milk, blended into a creamy slush; Matcha Frappuccino blends matcha powder with milk and ice to create a unique matcha flavor, both topped with whipped cream.
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  Banana Cocoa Slush

  Banana cocoa slushie made with banana and cocoa powder, mixed with milk, ice cubes, and syrup, then blended into a thick liquid. Often topped with foam or cocoa powder.
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  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.
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  Black Forest Mocha

  Black Forest Mocha is a fusion dessert made primarily from chocolate cake, whipped cream, cherry jam, and espresso. To prepare it, slice the chocolate cake, spread cherry jam on each layer, add whipped cream, then pour espresso over the top. Finish with a dusting of cocoa powder and fresh cherries for decoration.

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