Bailutang Pig Blood Rice Noodles (Huanghe Community Store)
小吃面食 · ⭐ 3.8
60 meters east of the intersection of Yangguang Road and Huanghe Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters east of the intersection of Yangguang Road and Huanghe Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cola-Style Chicken, Coconut Juice Drink, Wang Lao Ji Herbal Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.8
- Address: 60 meters east of the intersection of Yangguang Road and Huanghe Road
- Popular dishes: Cola-Style Chicken, Coconut Juice Drink, Wang Lao Ji Herbal Tea, Ice-Cold Sprite Delight, Pork Bone Noodles
China trip · China travel
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Dishes
Cola-Style ChickenA sweet and savory dish made by marinating chicken or pork in cola and then braising until tender, often glazed for a caramelized finish.
Coconut Juice DrinkA refreshing drink made primarily from coconut juice, often blended with tropical fruits like mango or papaya. Served chilled for a sweet and smooth taste.
Wang Lao Ji Herbal TeaWang Lao Ji is a traditional Chinese herbal tea made from natural ingredients like licorice, chrysanthemum, and honeysuckle, offering a refreshing and slightly bitter taste with health benefits.
Ice-Cold Sprite DelightA refreshing drink made with chilled Sprite, fresh citrus fruits, and mint leaves, served in a clear glass for a vibrant presentation.
Pork Bone NoodlesA Hunan specialty dish made with pork bone broth, fresh rice noodles, pickled vegetables, and cured meats, known for its rich and savory flavor.
Boiled EggBoiled eggs are made by placing eggs in water and cooking them over medium heat until the yolk is set and the white is fully cooked. The main ingredient is eggs, typically starting with cold water, and cooking time varies based on desired doneness—commonly either fully or partially cooked.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.