Zichen Shijia Po Wujimi (Nanning Jiangnan Wanda Branch)
小吃快餐 · ⭐ 3.4
Shop 1035, Level 1, Building B12, Jiangnan Wanda Plaza, No. 48-1 Tinghong Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 1035, Level 1, Building B12, Jiangnan Wanda Plaza, No. 48-1 Tinghong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black Chicken Soup Noodles, Black Chicken Red Soup Rice Noodles, Braised Pear with Rock Sugar.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop 1035, Level 1, Building B12, Jiangnan Wanda Plaza, No. 48-1 Tinghong Road
- Popular dishes: Black Chicken Soup Noodles, Black Chicken Red Soup Rice Noodles, Braised Pear with Rock Sugar, Braised Chicken Offal Mix, Sunlight Tomato Black Chicken Rice Bowl
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Dishes
Black Chicken Soup NoodlesA nourishing dish featuring black chicken broth served with rice noodles, garnished with goji berries and ginger for a delicate, savory flavor.
Black Chicken Red Soup Rice NoodlesA savory dish featuring black chicken broth, served with rice noodles and aromatic spices.
Braised Pear with Rock SugarA traditional Chinese dessert made by steaming pears with rock sugar, resulting in a soft, sweet, and soothing treat.
Braised Chicken Offal MixA dish made by braising chicken hearts, gizzards, and livers, resulting in a rich and savory flavor.
Sunlight Tomato Black Chicken Rice BowlA savory dish of slow-cooked black chicken and fresh tomatoes served over steamed rice, offering a rich, balanced flavor.
椰汁黄金糕椰汁黄金糕是一种以糯米粉、椰浆和糖为主要原料制作的甜点。将糯米粉与椰浆混合后加入适量糖,搅拌均匀后倒入模具中蒸制而成。成品呈金黄色,质地软糯,带有浓郁的椰香。
Lotus Root and Pork Bone StewLotus root and pork bone stew is made with fresh lotus root and pork bones, slowly simmered for a long time. The broth is clear and flavorful, with rich bone aroma and the delicate fragrance of lotus root. Nutritious and suitable for all seasons.
Chicken and Mushroom Rice BowlA savory dish featuring tender black chicken and assorted mushrooms served over steamed rice, with a rich, flavorful broth.
Sauce Steamed Spare RibsA Chinese dish made by steaming pork ribs marinated in a savory sauce, resulting in tender and flavorful meat.
Spicy and Sour Golden Soup Umi NoodlesSpicy and sour golden soup uumi noodles made with chicken, wood ear mushrooms, bean sprouts, and a rich broth of chicken stock and special spicy-sour sauce. The golden-colored soup is tangy and appetizing, with smooth and chewy noodles.
Golden Soup Wujibao RiceA savory dish featuring tender black chicken simmered in a rich golden broth, served over steamed rice for a nourishing and flavorful meal.
Golden Soup Tofu Skin RollsTofu skin rolls filled with seasoned meat, steamed and served in a rich golden broth made from chicken stock, tomato, and corn. The dish features a tender outer layer and juicy filling with layered textures.
Shunde Fish Skin DumplingsShunde fish skin dumplings are made with fresh fish meat forming transparent, elastic wrappers, filled with pork and shrimp, hand-pressed into shape. Typically steamed or boiled, they offer a delicate flavor.
Chicken Soup with VegetablesA light and nourishing soup made with chicken broth and fresh vegetables, perfect for a healthy meal.