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Aoi Takeout Sushi (Hongcheng International Store)

小吃快餐 · ⭐ 3.6

No. 666 South Dongguan Avenue, Nancheng Section, Nancheng Subdistrict, Building 34, Room 113

Dishes

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  Salmon and Vegetable Roll

  Fresh salmon slices are rolled with seasonal vegetables such as cucumber, carrot, and lettuce, wrapped in seaweed, offering a light and refreshing taste with simple preparation that highlights the natural flavor of ingredients.
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  Geoduck Sushi

  Fresh Arctic scallops are used as the main ingredient in this sushi, paired with seasoned rice and seaweed. Sliced scallops are placed on hand-formed rice and wrapped in seaweed to create a roll or hand-pressed sushi. No additional seasonings are added to highlight the natural flavor of the ingredients.
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  Double Lemon Cooked Shrimp Sushi

  Double Lemon Cooked Shrimp Sushi is a fusion-style sushi dish. Main ingredients include cooked fresh shrimp, sushi rice, nori seaweed, lime, and lemon. The seasoned sushi rice is spread on nori, topped with cooked shrimp, rolled with a bamboo mat, and sliced. Finally, it is garnished with thin slices of lime and lemon or a drizzle of lemon juice. The dish offers a refreshing taste with distinct citrus aroma.
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  Double Lime Tofu Sushi

  Double Lime Tofu Sushi is a dish made primarily with tofu, combined with fresh lime juice and lime zest. The tofu is cooked and cut into strips, mixed with lime juice, then wrapped in rice to make sushi. It has a refreshing taste with a distinct lime sourness.
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  Double Lime Crab Leg Sushi

  Made with fresh crab leg meat, seasoned with a tangy sauce of green lime and yellow lemon juice, served over sushi rice. Refreshing texture with prominent sour flavor, highlighting the natural taste of seafood.
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  Salted Egg Caramel Salmon Sushi

  Salted egg caramel salmon sushi is made with fresh salmon, coated in a sauce of caramel and salted egg yolk, wrapped in vinegared rice, offering a rich flavor.
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  Salted Egg Yolk Caramel Shrimp Sushi

  Salted egg yolk caramel shrimp sushi is made with fresh shrimp, caramel, and salted egg yolk, combined with sushi rice. The shrimp is first seasoned with caramel and then mixed with salted egg yolk before being combined with vinegar rice.
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  Japanese Vegetable Chicken Roll

  Japanese Vegetable Chicken Roll is made by wrapping fresh vegetables such as carrots, cucumbers, and spinach in chicken breast and then pan-frying it. It has a tender texture and a light flavor.
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  Coconut Caramel Tamago Sushi

  Coconut Caramel Tamago Sushi is made primarily with eggs, coconut flakes, and caramel seasoning, then pan-fried. It has a sweet taste, crispy outside, and soft inside.
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  Grilled Shrimp Sushi

  Grilled cooked shrimp sushi made with seasoned rice and seaweed, featuring lightly grilled shrimp mixed with rice, topped with lettuce or cucumber slices, then wrapped in seaweed.
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  Stir-Fried Tapioca Rice

  Stir-fried with rice, minced pork, onions, green peppers, garlic, chili, and soy sauce. Quick stir-frying results in a fragrant, spicy, and slightly charred flavor with distinct rice grains.
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  Miso-Glazed Salmon Sushi

  Spicy salmon sushi made with fresh salmon, seasoned rice, and nori. Salmon slices marinated in secret sauce, placed on hand-formed rice, rolled or shaped into nigiri, garnished with sesame or green onions.
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  Crab Stick Rolls

  Fresh crab sticks and small squid are combined and rolled into a cylindrical shape, then steamed or pan-fried to preserve the original flavor while maintaining a tender texture.
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  Spicy Sauce Shrimp Sushi

  Spicy sauce shrimp sushi features cooked shrimp and spicy sauce mixed with seasoned rice, offering a bold and flavorful bite.
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  Spicy Crab Leg Sushi

  Spicy crab leg sushi features fresh crab meat seasoned with spicy sauce, wrapped in rice and seaweed for a flavorful bite.
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  Crispy Duck Breast Sushi

  Crispy duck breast sushi features marinated duck breast seared to a crispy crust, wrapped with sushi rice and lettuce. The firm, aromatic duck contrasts with the soft rice.
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  Duck Breast Sushi Boat

  A creative dish featuring grilled duck breast, rice, lettuce, and sauce rolled into a ship-shaped form. The duck is crispy on the outside and tender inside.
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  Golden Crispy Black Pepper Chicken Rolls

  Crispy chicken rolls with black pepper sauce, golden fried for a rich, savory flavor.

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