Punanfang Cai Ku Coffee (Time Tianyuan Cheng Branch)
咖啡 · ⭐ 4.2
Southeast corner of the intersection of Haichuang Road and Lianchuang Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Southeast corner of the intersection of Haichuang Road and Lianchuang Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Blevé Latte, Latte Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.2
- Address: Southeast corner of the intersection of Haichuang Road and Lianchuang Street
- Popular dishes: Cappuccino, Blevé Latte, Latte Coffee, Osmanthus Latte, Orange Sparkling Water
China trip · China travel
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Blevé LatteA creative fusion drink made with coffee, milk, and a touch of Blevé liqueur for a smooth, aromatic flavor.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Orange Sparkling WaterA refreshing drink made with fresh orange juice and carbonated water, offering a naturally sweet-tart flavor and effervescence.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Treasure Pineapple CakeA traditional Chinese pastry filled with sweet pineapple jam and wrapped in a flaky crust, symbolizing wealth and prosperity.- Vanilla Coconut LatteA creamy blend of coconut milk and espresso infused with vanilla, offering a smooth and aromatic coffee experience.