Star Creek Farmhouse
农家菜 · ⭐ 3.3
Township Road 556, Dongxing Village, Liuxihe Forest Farm
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Township Road 556, Dongxing Village, Liuxihe Forest Farm. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Spare Ribs with Pumpkin, Ginger Stir-Fried Mustard Greens, Steamed Mandarin Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 3.3
- Address: Township Road 556, Dongxing Village, Liuxihe Forest Farm
- Popular dishes: Steamed Spare Ribs with Pumpkin, Ginger Stir-Fried Mustard Greens, Steamed Mandarin Fish, Fried Stuffed Tofu, Bamboo Tube Chicken
China trip · China travel
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Dishes
Steamed Spare Ribs with PumpkinSteamed spare ribs with pumpkin is a dish featuring pork ribs and pumpkin as main ingredients. After marinating, the ribs are steamed together with pumpkin pieces, allowing the ribs' aroma to infuse into the pumpkin, which becomes soft and flavorful.
Ginger Stir-Fried Mustard GreensA dish of mustard greens stir-fried with ginger, featuring a fresh and aromatic flavor.
Steamed Mandarin FishA dish made by steaming fresh mandarin fish with ginger and scallions, preserving its natural freshness and flavor.
Fried Stuffed TofuA classic Chinese dish where tofu is stuffed with meat or shrimp and pan-fried until golden. The outer layer is crispy while the inside remains tender and flavorful.
Bamboo Tube ChickenBamboo Tube Chicken is a traditional dish where a whole chicken is steamed inside a fresh bamboo tube with ginger, scallions, and cooking wine, resulting in tender meat infused with natural bamboo fragrance.
Bamboo Shoot and Snail Stir-fry with PerillaA dish featuring fresh mountain snails stir-fried quickly with perilla leaves, offering a savory and aromatic taste.
Braised Chicken with Red OnionA Chinese dish featuring chicken and red onion, steamed to perfection for a savory and aromatic flavor.
Stuffed Mountain and Water TofuA Chinese dish featuring soft tofu stuffed with minced meat or shrimp, often enhanced with mushrooms and ham, steamed to perfection for a delicate and savory flavor.