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Xiangyu Home-style Cuisine (Jingfang Branch)

Home-style Chinese cuisine · ⭐ 3.6

Room 10813, Jisu Kitchen, Hangzhou New Media Industry Building, No. 58, Xintang Road

Dishes

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  Grandmother's Vegetable Stir-Fried with Eggs

  Grandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
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  Home-style Tofu Skin

  A Chinese home-style dish made with tofu skin and minced meat, stir-fried with aromatics for a savory flavor.
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  Bell Pepper and Soybean Shredded Pork

  A stir-fried dish featuring pork shreds, green bell peppers, and soybeans, seasoned with light soy sauce and a touch of wine for a savory flavor.
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  Stir-Fried Eggs with Green Peppers

  尖椒炒鸡蛋 is a home-style dish made primarily with fresh尖椒 and eggs. The preparation is simple: first, beat the eggs and slice the尖椒 into strips. Then, heat a pan with oil, pour in the egg mixture and stir-fry until set. Next, add the尖椒 strips and stir-fry until cooked through. Finally, season with salt and调味料 as needed.
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  Spicy Pepper Stir-fried Chicken Offal

  Spicy Pepper Stir-fried Chicken Offal is a Chinese dish made with chicken offal and spicy peppers, quickly stir-fried. The main ingredients include chicken heart, liver, and gizzard, with a fresh and spicy flavor.
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  Garlic Shoots with Shredded Pork

  A classic Chinese home-style dish featuring tender pork strips stir-fried with fragrant garlic shoots, seasoned with soy sauce and other aromatics for a savory flavor.
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  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
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  Fermented Black Cabbage Braised Pork

  A traditional Chinese dish featuring pork belly braised with fermented black cabbage, resulting in a rich, savory flavor.
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  Stir-fried eggs with chives

  Scallion and egg stir-fry is a home-style dish made primarily with fresh scallions and eggs. The preparation is simple: first, wash and chop the scallions, and beat the eggs. Next, pour the egg mixture into a hot pan with oil and fry until golden on both sides, then set aside. Then, add the scallion pieces to the pan and stir-fry until just cooked through. Finally, add the fried egg pieces, season with an appropriate amount of salt, stir well, and serve.

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