Wei Wei Xiang Fried Chicken (Nong Guang Li Zhong Community Store)
小吃快餐 · ⭐ 3.7
Room 101, 1st Floor, Building 206, Nongguang Li
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, 1st Floor, Building 206, Nongguang Li. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colonel's Chicken Nuggets, Original Flavor Chicken Drumsticks, Finger-Licking Chicken Nuggets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 101, 1st Floor, Building 206, Nongguang Li
- Popular dishes: Colonel's Chicken Nuggets, Original Flavor Chicken Drumsticks, Finger-Licking Chicken Nuggets, Deep-Sea Cod Strips, Spicy Chicken Drumettes
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Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Original Flavor Chicken DrumsticksOriginal flavor chicken drumettes made from chicken drumettes, marinated and then fried or grilled to achieve a crispy exterior and juicy interior. Seasoned with basic ingredients like salt, soy sauce, and cooking wine to preserve the natural flavor of the chicken.
Finger-Licking Chicken NuggetsFinger-licking chicken nuggets made from breast or thigh meat, marinated, coated in starch or flour, then fried to golden crispiness. Seasoned with salt, pepper, five-spice powder, and sometimes a special sauce.
Deep-Sea Cod StripsDeep-sea cod fillets marinated and lightly coated in starch or batter, then fried to golden crispiness. Crispy exterior with tender, naturally flavorful flesh.
Spicy Chicken DrumettesSpicy chicken drumettes are made primarily from chicken drumettes, which are marinated and then deep-fried until golden brown on the outside. They are then stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. Garlic, ginger, and green onions are typically added during cooking to enhance the flavor.
Spicy Chicken CutletSpicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.
Spicy Chicken NeckSpicy chicken neck is a dish made primarily from chicken necks, marinated and then fried or boiled, followed by stir-frying with chili peppers and Sichuan peppercorns. The chicken neck has a firm texture, elastic bite, and rich flavor.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.