Cotti Coffee (Yinpingling Wanda Plaza Store)
咖啡 · ⭐ 4.0
No. 57 Yuelu Avenue, 3rd Floor, Unit 3059A, Yinpenling Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 57 Yuelu Avenue, 3rd Floor, Unit 3059A, Yinpenling Wanda Plaza. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vibrant Autumn/Winter Peach Gum 2 Choices, Cloud Peak Mousse Sea Blue Coconut Latte, Free Drink Voucher.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 4.0
- Address: No. 57 Yuelu Avenue, 3rd Floor, Unit 3059A, Yinpenling Wanda Plaza
- Popular dishes: Vibrant Autumn/Winter Peach Gum 2 Choices, Cloud Peak Mousse Sea Blue Coconut Latte, Free Drink Voucher, Fugui Wine Fermented Coconut Jasmine, Pomelo Americano
China trip · China travel
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Dishes
Vibrant Autumn/Winter Peach Gum 2 ChoicesYuanqi Peach Gum is a dessert featuring peach gum as the main ingredient, combined with red dates, goji berries, and silver ear fungus. After soaking, it's slowly stewed until the gelatinous texture melts and the consistency becomes soft and chewy.
Cloud Peak Mousse Sea Blue Coconut LatteYunding Mousse Sky Blue Coconut Latte is a fusion beverage primarily made from coconut milk, coffee concentrate, cream, and mousse layer. To prepare, first mix coconut milk with coffee liquid to create the base, then layer whipped cream and mousse in the glass, and finally decorate with cocoa powder or coconut flakes. The result is a visually distinct layered effect.
Free Drink VoucherThis voucher can be redeemed for any beverage in-store, including juices, teas, coffees, milkshakes, and more, to satisfy your diverse taste preferences.
Fugui Wine Fermented Coconut JasmineFu Gui Wine Fermented Rice with Coconut and Jasmine is a fusion dessert featuring glutinous rice wine, coconut milk, and jasmine tea as main ingredients. To prepare, mix glutinous rice wine with coconut milk, add sugar to taste, then steep in jasmine tea and chill to create a refreshing and delicate beverage or dessert. The finished product boasts a rich coconut aroma with a subtle jasmine fragrance.
Pomelo AmericanoYujian Americano is a beverage primarily made with grapefruit as the main ingredient. Typically, grapefruit flesh or juice is mixed with ice, water, or soda to create the drink. A small amount of sugar or honey may be added during preparation for flavor, and lemon slices or mint leaves can be included as needed to enhance the taste.
Osmanthus Oat Milk LatteA桂花酿燕麦拿铁 is made with oat milk base, cooked oat grains, and osmanthus syrup, blended and poured into a cup, topped with a light foam for a layered effect. It offers the rich aroma of oats and the sweet fragrance of osmanthus.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Coconut Rice Milk LatteFresh coconut milk and rice milk form the base of this drink, blended with espresso for a smooth blend. Key ingredients include coconut milk, rice milk, and coffee concentrate. Mix coconut and rice milk in proportion, add to ice or hot serving, then pour freshly brewed coffee for a layered effect.
Fresh Yangmei Kuk IceFresh Yangmei Kukoo Ice is made with fresh Yangmei berries, Kukoo (a carbonated drink), and ice. Yangmei is washed and used directly, mixed with Kukoo and ice to create a refreshing beverage.