Yi Jia Ke Smart Restaurant (Long Cao Store)
小吃快餐 · ⭐ 3.3
No. 223, Longcao Road (Adjacent to Exit 5 of Longcao Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 223, Longcao Road (Adjacent to Exit 5 of Longcao Road Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Grandmother's Vegetable Stir-Fried with Eggs, Grandmother's Vegetable Stir-Fry with Egg and Spicy Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 223, Longcao Road (Adjacent to Exit 5 of Longcao Road Metro Station)
- Popular dishes: Pumpkin Porridge, Grandmother's Vegetable Stir-Fried with Eggs, Grandmother's Vegetable Stir-Fry with Egg and Spicy Pork, Dry-Fried Green Beans, Salted Pepper Pork Ribs
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Grandmother's Vegetable Stir-Fried with EggsGrandmother's vegetable stir-fried with eggs is a home-style dish made primarily from grandmother's vegetables (a type of pickled vegetable) and eggs. The preparation is simple: beat the eggs, chop the grandmother's vegetables finely, heat a wok with oil, pour in the egg mixture and stir-fry until set, then add the chopped vegetables and stir-fry until cooked through.
Grandmother's Vegetable Stir-Fry with Egg and Spicy PorkA savory dish combining grandmother's fermented vegetables with scrambled eggs and spicy pork stir-fry, offering a rich blend of flavors.
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans. Through high-heat quick stir-frying, the beans achieve a dry and fragrant texture while maintaining their fresh green color. Garlic and chili are added during stir-frying to enhance the flavor.
Salted Pepper Pork RibsBlack pepper salt pork strips is a dish made from pork tenderloin, sliced, marinated, deep-fried until crispy outside and tender inside, then stir-fried with black pepper salt. Golden color, crispy texture, rich pepper-salt aroma.
Edamame and Corn SaladA refreshing vegetable dish made with fresh edamame and sweet corn kernels, lightly seasoned and chilled for a crisp, light flavor.
虾仁玉米虾仁玉米是一道以鲜虾仁和甜玉米为主要食材的菜肴,通常将虾仁焯水或炒熟后与玉米粒一同翻炒,加入少量调味料提味,口感清爽,营养丰富。
Egg Roll with Pork SteamedA Chinese dish made by steaming a mixture of eggs and minced pork, resulting in a soft, flavorful egg roll with tender meat filling.
Tofu puddingTofu pudding, made primarily from soft tofu, is solidified through a delicate crafting process into blocks, then served with specially prepared sauces or broths. Its appearance is pure white, and its texture is smooth and tender, making it an excellent vegetarian dish. It is often used as a soup ingredient or side dish in various cuisines.
Spicy Stir-Fried Pork with ChiliChili Stir-Fried Pork is a home-style dish primarily made with pork and chili peppers. The preparation involves slicing the pork thinly, cutting the chilies into segments, and mincing ginger and garlic. Heat oil in a wok, add ginger and garlic to stir-fry until fragrant, then add the pork slices and stir-fry until they change color. Finally, add the chili segments and quickly stir-fry together, seasoning with an appropriate amount of salt and soy sauce.