Close

Yannanxi Charcoal BBQ (Yue Square Branch)

Barbecue · ⭐ 4.7

No. 5026, 5th Floor, Wuyue Plaza, Zhifutun Road

Dishes

• 

  Shanglin Snowflake Pork Belly

  A delicately prepared dish using tender pork belly slices marinated in a special sauce and pan-seared to perfection, resulting in a melt-in-the-mouth texture with a savory flavor.
• 

  Häagen-Dazs

  Häagen-Dazs is an ice cream brand made from cream, milk, sugar, and flavor additives, processed by freezing and churning. Common flavors include vanilla, chocolate, strawberry, matcha, with some products containing nuts, fruits, or cookie pieces.
• 

  Cold Noodles

  Cold noodles made with noodles, cucumber strips, egg, and other ingredients. The noodles are boiled and then rinsed with cold water, served with a specially prepared cold noodle soup, and garnished with kimchi, meat slices, and fruit slices. Refreshing and cooling, it is one of the common noodle dishes in summer.
• 

  Angus Rib Steak

  Angus beef short ribs made from premium Angus rib cuts, marinated and slow-cooked or grilled to tender, juicy perfection while preserving the natural beef flavor.
• 

  Caramel Pudding

  Crème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
• 

  Unlimited Lettuce

  A dish featuring unlimited fresh lettuce, typically served raw or lightly cooked to preserve its crisp texture and natural flavor.
• 

  Secret-Recipe Beef Cubes

  Slow-cooked beef cubes marinated in a secret blend of spices, tender and flavorful.
• 

  Selected Chrysanthemum Carbon

  A creative dish made with fresh chrysanthemum petals and minced meat or plant-based filling, rolled into small rolls and slowly grilled over charcoal for a savory, slightly sweet flavor.
• 

  Cheesy Corn Kernels

  Cheese corn is a dish made primarily with fresh corn kernels, stir-fried with cheese—typically mozzarella or cheddar. Corn is blanched or boiled first, then mixed with melted cheese to coat each kernel evenly, resulting in a rich and creamy texture.
• 

  Garlic-Scented Wagyu Beef Belly

  Premium Wagyu beef belly paired with fresh garlic, pan-seared to perfection. Tender, juicy, and rich in savory aroma.
• 

  Tuna Rice Ball

  Tuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
• 

  Korean Bibimbap

  Korean bibimbap is based on rice, mixed with carrots, spinach, bean sprouts, mushrooms, beef or pork, stir-fried and combined with spicy sauce, then topped with sesame seeds and green onions before mixing and serving.
• 

  Black Pepper Beef

  A dish featuring tender beef steak stir-fried with black pepper sauce, onions, and seasonings for a rich, savory flavor.
• 

  Black Pepper Beef

  Black pepper beef is made with tender beef slices as the main ingredient, combined with black peppercorns, onions, green peppers, and other辅料, prepared by quick stir-frying or stewing. The beef slices quickly lock in their juices under high heat, while black pepper adds a spicy aroma, resulting in a rich and flavorful dish.

Reviews