Dayi Fu's Mianyang Anchang Noodles
小吃面食 · ⭐
No. 154, Nanyuan North Road, Nanyuan Residential Area (Dayi Fuji Mianxian Rice Noodles)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 154, Nanyuan North Road, Nanyuan Residential Area (Dayi Fuji Mianxian Rice Noodles). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Flavor Dumplings, Five-Spice Braised Pork Rice, Angelica Three Delicacies Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating:
- Address: No. 154, Nanyuan North Road, Nanyuan Residential Area (Dayi Fuji Mianxian Rice Noodles)
- Popular dishes: Three-Flavor Dumplings, Five-Spice Braised Pork Rice, Angelica Three Delicacies Rice Noodles, Beef Rice Noodles, Beef Minced Meat Sauce
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Dishes
Three-Flavor DumplingsThree-delight dumplings are a traditional Chinese snack made with pork, shrimp, and vegetables as the main filling. The wrappers are made from flour and boiled until they float.
Five-Spice Braised Pork RiceA savory dish of tender pork braised with five-spice powder, served over steamed rice.
Angelica Three Delicacies Rice NoodlesA Chinese rice noodle soup featuring angelica, chicken, shrimp, and mushrooms, simmered in a rich broth for a nourishing and flavorful dish.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Beef Minced Meat SauceA traditional Chinese dish made by stir-frying minced beef with seasonings like garlic, ginger, and doubanjiang, commonly served over noodles or rice.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Fatty Intestine Rice NoodlesFatty intestine rice noodles is a dish primarily made with pork intestines and rice noodles. The pork intestines are cleaned and boiled, then stewed or stir-fried together with the rice noodles and seasoned with spices. Common preparation methods include boiling the sliced intestines with the rice noodles, or stir-frying the intestines first and then mixing them into the rice noodles.
Fatty Intestine SautéA traditional Chinese dish made by stir-frying pork intestines with fermented bean paste, chili, and garlic for a rich, spicy flavor.