Jipong Roof House Korean BBQ Garden
Barbecue · ⭐ 4.2
Kuanhouli Phase III
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Kuanhouli Phase III. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pure Meat Sausage, Mashed Potatoes, Doenjang Rice Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Barbecue
- Rating: 4.2
- Address: Kuanhouli Phase III
- Popular dishes: Pure Meat Sausage, Mashed Potatoes, Doenjang Rice Soup, Signature Marinated Chicken Thigh, Special Flavor American-style Beef
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Dishes
Pure Meat SausageMade from fresh pork, hand-filled into casings and smoked for a rich aroma and savory taste—ready to eat without cooking.
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Doenjang Rice SoupA Korean dish combining rice with a savory soybean paste soup made from pork, tofu, and vegetables.
Signature Marinated Chicken ThighFresh chicken thighs marinated and grilled to perfection, offering a savory and juicy experience with a special sauce.
Special Flavor American-style BeefPremium beef slices marinated in a special American-style sauce and grilled to perfection, offering a savory and slightly sweet flavor.
Sweet and Tasty Grilled PineappleA sweet dish made by grilling fresh pineapple slices marinated in honey or sugar, resulting in a caramelized, juicy flavor.
秘制果味猪排秘制果味猪排以猪里脊肉为主料，经过腌制后裹上淀粉炸至金黄。制作过程中加入苹果、菠萝等水果调味，使猪排带有果香和微甜口感。
Thin-sliced pork bellyThinly sliced pork belly is cooked by pan-frying, grilling, or boiling. Main ingredient is fresh pork belly, usually without complex seasonings to preserve the original flavor.
Thin-Sliced Beef SteakThin-sliced beef is a dish made with fresh beef slices, typically marinated in soy sauce, cooking wine, and sugar, then quickly stir-fried or grilled to keep the meat tender. Some recipes add onions and green peppers.
Black Pepper Specialty MeatTender pork slices marinated in black pepper, soy sauce, and wine, stir-fried with onions and bell peppers for a savory, aromatic dish.