Zhu Jun'an Live Fish Restaurant
鱼鲜 · ⭐ 3.9
No. 585, Huixin Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 585, Huixin Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Cold Noodles, Northeastern Dumplings, Candied Sweet Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 鱼鲜
- Rating: 3.9
- Address: No. 585, Huixin Road
- Popular dishes: Northeast Cold Noodles, Northeastern Dumplings, Candied Sweet Potato, Fried Glutinous Soybean Dumplings, Braised Fish Head
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Northeast Cold NoodlesNortheastern cold noodles are made primarily from potato starch noodles, combined with shredded cucumber, shredded carrot, wood ear mushrooms, and other vegetables, then tossed in a dressing made from garlic, cilantro, soy sauce, vinegar, and chili oil.
Northeastern DumplingsNortheastern dumplings are made with flour wrappers filled with pork and cabbage, hand-folded and boiled to create a delicious, savory dish.
Candied Sweet PotatoSweet potato in syrup is a traditional dessert made primarily with sweet potatoes. The preparation involves cutting the sweet potatoes into pieces, frying them until golden brown, and then making a sugar syrup. Finally, the fried sweet potato pieces are coated with the syrup and pulled to create delicate threads of sugar.
Fried Glutinous Soybean DumplingsA traditional Northeast Chinese snack made by frying glutinous soybean dumplings, resulting in a crispy exterior and soft, sweet interior.
Braised Fish HeadBraised fish head is a dish featuring fish head as the main ingredient, typically using bighead or silver carp heads, pan-fried and then slowly stewed with soy sauce, sugar, cooking wine, ginger slices, and green onions.
Yanming Lake hairy crabFresh hairy crab from Yanming Lake, steamed to preserve its natural flavor and delicacy, enhanced with ginger and scallions.
Pie PlateA dish featuring flatbread slices served with vegetables, meat, or tofu, commonly stir-fried or steamed for a balanced and flavorful meal.
Chicken Stewed with Mushroom PowderA traditional Chinese dish made by slow-cooking chicken and dried mushrooms in a savory broth, resulting in a rich and flavorful meal.
Golden Stir-Fried String Beans with Pork SlicesA classic Chinese dish featuring tender string beans and pork slices simmered together for a rich, savory flavor.