Huayue Kitchen · Thick-cut Steak (Baidun Cheng Branch)
Western cuisine · ⭐ 4.4
Podon City, Basement Level 1
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Podon City, Basement Level 1. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick Cut Steak, Rock-Roasted Thick Tender Steak, Rock-Grilled Thick-cut Grain-Fed Beef Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 4.4
- Address: Podon City, Basement Level 1
- Popular dishes: Thick Cut Steak, Rock-Roasted Thick Tender Steak, Rock-Grilled Thick-cut Grain-Fed Beef Steak, Rock-Style Grain-Fed Steak, Spicy Chicken Cutlet with Meat Sauce Pasta
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Dishes
Thick Cut SteakThick-cut steak made from premium beef, marinated and grilled to perfection for a juicy and flavorful experience.- Rock-Roasted Thick Tender SteakThick-cut beef steak roasted on hot stones, delivering a tender and juicy experience with rich flavor.
Rock-Grilled Thick-cut Grain-Fed Beef SteakPremium grain-fed beef steak, thick-cut and grilled on hot stones for a smoky flavor and tender texture.
Rock-Style Grain-Fed SteakPremium grain-fed steak seared to perfection, served with a rock-inspired presentation for an elegant dining experience.
Spicy Chicken Cutlet with Meat Sauce PastaGrilled chicken cutlet served with a rich meat sauce over pasta, offering a savory and satisfying meal.- Spicy Chicken Cutlet with Meat Sauce PastaGrilled chicken cutlet served with a rich meat sauce over pasta, offering a savory and satisfying meal.
Grilled Angus Sirloin SteakPremium Angus sirloin cut, marinated and grilled over charcoal, featuring a crispy exterior and tender, juicy interior with rich natural flavor.
Red Pepper Baked Angus Thick Cut SteakPremium Angus steak, thick-cut and baked with red pepper, garlic, and butter. Crispy exterior, juicy interior, rich flavor.
Meat Sauce Fresh Tomato PastaA savory pasta dish featuring tender noodles tossed in a rich tomato and ground beef sauce, offering a satisfying blend of flavors.
Sausage Organic Veggie SaladA fresh salad featuring organic vegetables and grilled sausages, dressed with a light vinaigrette for a healthy and satisfying meal.
Cheese Corn PizzaA pizza with a crispy crust topped with melted cheese and sweet corn kernels, baked to golden perfection.- Scallion Beef Fried RiceA savory dish made with tender Angus beef, scallions, and rice, stir-fried to perfection.
Blueberry Ice Tofu JellyBlueberry ice tofu jelly is made primarily from tofu jelly, mixed with fresh blueberry pulp and ice. It has a cool, smooth texture with a balanced sweet-sour taste and natural blueberry fragrance. Simple to prepare without heating, ideal for summer refreshment.
Mushroom Cream SoupA creamy soup made from mushrooms, cream, and broth, offering a rich and smooth texture with earthy flavors.
Black Pepper Beef and Pasta Stir-fryA savory dish featuring tender beef cubes stir-fried with pasta in a rich black pepper sauce.