Fresh Dumplings (Xuhui Branch)
小吃快餐 · ⭐ 4.2
Dashancun Station, Line 3, Chongqing Rail Transit, opposite the District Government, Yunan Avenue, Longzhouwan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Dashancun Station, Line 3, Chongqing Rail Transit, opposite the District Government, Yunan Avenue, Longzhouwan Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chili Dry-Mixed Dumplings, Raw包裹 Dumplings, Tomato Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.2
- Address: Dashancun Station, Line 3, Chongqing Rail Transit, opposite the District Government, Yunan Avenue, Longzhouwan Subdistrict
- Popular dishes: Chopped Chili Dry-Mixed Dumplings, Raw包裹 Dumplings, Tomato Dumplings, Spicy Oil Dumplings, Mushroom Wonton
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Dishes
Chopped Chili Dry-Mixed DumplingsA spicy Sichuan-style dish featuring hand-made dumplings tossed with chopped chili, garlic, and scallions for a bold, aromatic flavor.
Raw包裹 DumplingsA traditional Sichuan snack made with fresh pork and vegetables wrapped in thin dough, steamed raw for a tender texture, served with a spicy dipping sauce.
Tomato DumplingsA classic Sichuan dish featuring tender dumplings simmered in a rich tomato sauce, offering a balanced sweet and tangy flavor.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Mushroom WontonMushroom Wonton is a Chinese snack made with fresh mushrooms and pork. The meat filling is mixed with chopped mushrooms and wrapped in thin dough, then cooked by boiling or steaming.
Sichuan Pepper DumplingsTeng椒 wontons are dumplings filled with pork or beef, wrapped in thin dough and boiled. Served with Sichuan pepper oil, scallions, and garlic for a unique numbing aroma, tender texture, and rich broth.
Bone Soup DumplingsBone soup dumplings are made with a rich pork bone broth and fresh pork filling, offering a delicate and savory taste.