Super Line Store (Hong Kong Street Branch)
小吃快餐 · ⭐ 4.2
South end of Luochuan Street
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at South end of Luochuan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dried Mushroom and Bok Choy Noodle Soup, Braised Egg, Spicy Pork Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 4.2
- Address: South end of Luochuan Street
- Popular dishes: Dried Mushroom and Bok Choy Noodle Soup, Braised Egg, Spicy Pork Noodle Soup, Whole Tomato Sliced Beef Rice Noodles, Spicy Chicken Noodles
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Dishes
Dried Mushroom and Bok Choy Noodle SoupA light and savory dish featuring fresh bok choy, dried mushrooms, and rice noodles simmered in a clear broth.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Spicy Pork Noodle SoupDelicious rice noodles stir-fried with tender pork strips, vegetables, and savory sauce.
Whole Tomato Sliced Beef Rice NoodlesA savory dish featuring whole tomatoes, sliced beef, and rice noodles in a tangy tomato broth, offering a balanced blend of sweet and sour flavors.
Spicy Chicken NoodlesSpicy chicken chunks stir-fried with rice noodles and Sichuan pepper, delivering a bold, numbingly hot flavor.
Secret-Recipe Grilled WingsSpicy grilled wings are made primarily from chicken wings, marinated and then baked in an oven. During marination, ingredients such as soy sauce, cooking wine, garlic, ginger slices, and honey are typically added to infuse flavor into the wings. Proper heat control during baking results in a slightly crispy, golden-brown exterior while keeping the inside tender and juicy.
Old Jar Pickled VegetablesA traditional Sichuan dish made by fermenting vegetables like cabbage and radish in clay jars, resulting in a tangy, crisp flavor.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.