Dong Ji Braised Delicacies Duck Products
小吃快餐 · ⭐ 3.5
No. 157 Xihelu Road (Door 3)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 157 Xihelu Road (Door 3). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Marinated Scallops, Sweet and Spicy Chicken Tips, 甜辣鸭翅根.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 157 Xihelu Road (Door 3)
- Popular dishes: Marinated Scallops, Sweet and Spicy Chicken Tips, 甜辣鸭翅根, Sweet and Spicy Duck Neck Bones, Sweet and Spicy Duck Neck
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Dishes
Marinated ScallopsSteamed scallop salad is a cold dish made with fresh scallop meat, blanched and mixed with a dressing of soy sauce, vinegar, sugar, garlic, and chili for a clear color and tender, smooth texture.
Sweet and Spicy Chicken TipsChicken tips marinated, deep-fried, and tossed in a sweet and spicy sauce for a crispy, flavorful snack.
甜辣鸭翅根鸭翅根经过腌制后油炸至表面金黄,再与甜辣酱汁一同翻炒,使食材充分吸收酱汁风味。主要食材为鸭翅根,辅以葱姜蒜、甜面酱、辣椒等调味料。
Sweet and Spicy Duck Neck BonesSweet and spicy duck neck is a dish primarily made with duck neck, which is marinated and then cooked to allow it to fully absorb the sweet and spicy sauce, resulting in a unique sweet and spicy flavor.
Sweet and Spicy Duck NeckA savory snack made from duck necks marinated in a sweet and spicy sauce, known for its rich flavor and satisfying texture.
Secret-Recipe SausageSpicy sausage made from pork, seasoned and stuffed into casings, then steamed or smoked. Various spices and辅料 enhance the flavor during preparation.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Spicy Stir-Fried SnailsSpicy stir-fried snails is a dish primarily made with snails as the main ingredient. Typically, the snails are cleaned and then stir-fried together with chili peppers, ginger, garlic, and scallions. During preparation, it's essential to remove the snail's internal organs and thoroughly wash them to ensure a fresh and clean taste. Finally, seasonings such as soy sauce, cooking wine, and salt are added to enhance the rich flavor.
Spicy and Sour Boneless Chicken FeetSpicy and sour boneless chicken feet made from chicken feet, blanched to remove odor, then marinated or cooked with vinegar, chili, garlic, and ginger. Boneless and crisp, with a rich spicy-sour flavor, perfect for cold serving.
Snowflake Delicate BeerA delicate dish made with fresh fish slices, tofu, and greens simmered in clear broth, offering a light and refreshing taste.