Yi Huan Xi Vegetarian
素食 · ⭐ 4.5
Room 107, Building 2, No. 150, Puhuitang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 107, Building 2, No. 150, Puhuitang Road. It is a 素食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Types of Bamboo Shoots, Tom Yum Soup Hot Pot, Star Island Vegetable Beef Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 素食
- Rating: 4.5
- Address: Room 107, Building 2, No. 150, Puhuitang Road
- Popular dishes: Two Types of Bamboo Shoots, Tom Yum Soup Hot Pot, Star Island Vegetable Beef Cubes, Peach Gum Tofu, Avocado Kale Bowl
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Dishes
Two Types of Bamboo ShootsA Chinese dish featuring spring bamboo shoots and winter bamboo shoots, stir-fried or simmered to highlight their crisp texture and fresh flavor.
Tom Yum Soup Hot PotA spicy and sour Thai soup base with shrimp, mushrooms, and tomatoes served in a hot pot style for an immersive dining experience.
Star Island Vegetable Beef CubesStar Island Vegetable Beef Cubes is a dish made primarily with plant protein, combined with vegetables and seasonings. It is prepared by stir-frying or stewing, with a tender texture and mild flavor.
Peach Gum TofuA dessert dish made with peach gum and soft tofu, gently simmered to create a smooth, sweet, and nourishing treat.
Avocado Kale BowlA healthy salad featuring fresh avocado and kale, dressed with olive oil and lemon juice for a refreshing taste.
Green Tea Sprout with Pine TipsA creative vegetarian dish featuring fresh tea sprouts and pine tips, lightly stir-fried to preserve natural flavors and aroma.
West Lake Vinegar FishWest Lake Vinegar Fish is made from fresh grass carp, which, after cooking, has a bright red color and a shape resembling a crab. During the cooking process, sugar and vinegar are added for seasoning, and finally a smooth, glossy sweet-and-sour sauce is poured over it.
Pesto PastaPasta tossed in a vibrant green sauce made from basil, pine nuts, olive oil, garlic, and Parmesan cheese.
Shiitake and Shepherd's Purse DumplingsDumplings filled with fresh shepherd's purse and fragrant shiitake mushrooms, hand-rolled and boiled to perfection.
Truffle Fried RiceTruffle fried rice is made primarily with优质 rice and black truffles. First, the rice is cooked into a fluffy dish, then sliced black truffles are stir-fried with it, allowing the truffle's aroma to fully infuse into the rice.
Truffle Cheese FriesTruffle cheese fries are made by cutting potatoes into strips, frying them until golden and crispy, then sprinkling with truffle flakes and melted cheese, offering a rich cheese flavor combined with the unique aroma of truffles.