Tuo Shi Yunnan Steam Stone Pot Fish (Longcheng Commercial Street Branch)
Hot pot · ⭐ 4.8
Tuo's Steam Stone Pot Fish, Fuqian Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Tuo's Steam Stone Pot Fish, Fuqian Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Dali Golden Soup Sour Cabbage Pot, Tuo's Crisp Radish Strips, Tuo's Secret-Recipe Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 4.8
- Address: Tuo's Steam Stone Pot Fish, Fuqian Road
- Popular dishes: Dali Golden Soup Sour Cabbage Pot, Tuo's Crisp Radish Strips, Tuo's Secret-Recipe Peanuts, Freshly Killed Jiangtu Fish, Live Fish Sturgeon
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Dishes
Dali Golden Soup Sour Cabbage PotDali Golden Soup Sour Cabbage Pot features Yunnan-style fermented cabbage as the main ingredient, simmered with chicken or pork in a golden-rich broth. The soup is clear and golden, with a rich sour aroma. Fermented cabbage offers unique flavor, complemented by tender meat slices and mushrooms for a distinctive local taste.
Tuo's Crisp Radish StripsTuo's Crisp Radish Strips are made from fresh white radishes, sliced, salted, and then marinated with sugar, vinegar, and sesame oil. Crisp in texture, with a balanced sweet-sour flavor and subtle fragrance, it is an excellent appetizer or side dish.
Tuo's Secret-Recipe PeanutsFresh peanuts are marinated in seasoned brine, slowly simmered, then pan-fried to achieve a crisp texture. Delivers a savory, subtly five-spiced flavor with a unique taste.
Freshly Killed Jiangtu FishFreshly killed Jiangtu fish, a delicacy from Sichuan cuisine, is prepared to highlight its tender and fresh flavor.
Live Fish SturgeonLive sturgeon fish is primarily made with fresh sturgeon, cooked by steaming or braising to highlight the tender and original flavor of the fish meat. Typically seasoned with ginger, scallions, and soy sauce, it has a delicate, elastic texture.
Nutritious Clear Soup PotA nutritious soup pot made with chicken, pork ribs, and seasonal vegetables, slowly simmered for a clear, flavorful broth rich in protein and vitamins.
Potato Rice in Copper PotA hearty rice dish with potatoes cooked slowly in a copper pot, absorbing savory flavors and creating a comforting meal.
Spicy Steamed PotA spicy steamed pot dish made with meat or seafood, seasoned with chili, Sichuan pepper, and aromatics, cooked by steaming for a rich, fiery flavor.