PRJ Coffee - Coffee Plan (Xingcheng Branch)
咖啡 · ⭐ 3.5
Room 1153, No. 76, Xuexing Road (Opposite China Bank)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1153, No. 76, Xuexing Road (Opposite China Bank). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE American, Cold Brew Coffee, Plain Croissant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.5
- Address: Room 1153, No. 76, Xuexing Road (Opposite China Bank)
- Popular dishes: SOE American, Cold Brew Coffee, Plain Croissant, Lemon Coffee, Peach Iced Tea
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
SOE AmericanSOE Americano is a coffee beverage based on espresso, typically prepared using drip or pour-over methods. Ground coffee is mixed with hot water to extract a rich coffee liquid. It can be enjoyed chilled with ice or enhanced with milk, foam, or other ingredients, offering a refreshing taste with layered complexity.
Cold Brew CoffeeCold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
Plain CroissantA plain croissant is a baked good made primarily from high-gluten flour, water, yeast, sugar, salt, and butter. The dough is fermented, divided, shaped into a horn form, proofed again, then baked until golden and crispy on the outside with a soft, elastic interior.
Lemon CoffeeA refreshing blend of lemon juice and coffee, served chilled or with foam, offering a balanced sweet-sour taste.
Peach Iced TeaA refreshing fruit-infused iced tea made with fresh peaches and black tea, served over ice for a sweet and tangy summer drink.
PearPear is a dish primarily made with pear. The fruit is peeled, cored, and sliced or used whole, then steamed, boiled, stewed, or eaten raw. A common method is to steam pear with rock sugar, resulting in soft flesh and a clear, sweet broth.
Flavor LatteFlavor latte is a drink made primarily from coffee and milk, typically combining espresso with steamed milk and adding syrups or spices like cinnamon or vanilla to taste. First, coffee is extracted, then milk is frothed into a creamy texture before blending for a smooth finish.
Brown Sugar Boba LatteBlack sugar boba latte is a fusion drink made from espresso, milk, and black sugar pearls (also called boba). Brewed coffee is mixed with hot or cold milk, then topped with cooked black sugar pearls. Made from tapioca starch, the pearls are boiled and coated in black sugar syrup for a chewy, soft texture.