Qian Zhi Xi·Japanese Grilled Meat·Bibimbap (Changfa Branch)
小吃快餐 · ⭐ 4.1
延政中路5号常发大厦
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 延政中路5号常发大厦. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chinese Sea Grass, Qian Zhi Xi Signature Bowl, Salt-grilled Sardine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: 延政中路5号常发大厦
- Popular dishes: Chinese Sea Grass, Qian Zhi Xi Signature Bowl, Salt-grilled Sardine, Salt-Roasted Chicken Cartilage, Takoyaki
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Dishes
Chinese Sea GrassChinese Sea Grass is a refreshing cold dish featuring fresh sea grass as the main ingredient. The preparation is simple—just wash the sea grass and mix it with a specially prepared dressing. The sea grass has a tender texture and a unique oceanic flavor, making it an excellent choice for summer meals.
Qian Zhi Xi Signature BowlA flavorful bowl featuring grilled beef, teriyaki chicken thigh, soft-boiled egg, and seasonal vegetables over steamed rice, topped with a savory sauce.
Salt-grilled SardineSalt-grilled mackerel is a dish centered around mackerel as the main ingredient. To prepare it, first clean the mackerel thoroughly, then marinate it in salt for a period of time. Next, place the marinated mackerel on a grill and roast it at a moderate temperature until the skin turns golden and crispy, while the flesh remains tender and delicate.
Salt-Roasted Chicken CartilageA dish made by marinating chicken cartilage in salt and roasting it until crispy outside and tender inside, delivering a savory and satisfying flavor.
TakoyakiTakoyaki is a Japanese snack made primarily with octopus, mixed with flour, eggs, and water to form a batter, then cooked in a special mold. The batter is poured into a round mold, chopped octopus pieces are added, and it's heated until the surface turns golden brown and crispy while the inside remains soft and elastic.
Crispy Cod FilletFresh cod fillet coated in batter and deep-fried until golden and crispy, offering a tender interior with a crunchy exterior.
Spicy ClamsSpicy clams is a dish featuring clams as the main ingredient, cooked with spicy and numbing seasonings. The clams are fresh and tender with plenty of juice, blending perfectly with the spicy seasoning to create a unique taste.