Pujiang·Wagyu BBQ & Eel Sushi All-You-Can-Eat (Shenzhen Flagship Store)
自助餐 · ⭐ 4.8
No. 1 Tairan 7th Road, BoSpace Shopping Center, 2nd Floor, Unit 05
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Tairan 7th Road, BoSpace Shopping Center, 2nd Floor, Unit 05. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M9 Wagyu Shoulder, One-Bite Beef, Iberian Pork Tenderloin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 自助餐
- Rating: 4.8
- Address: No. 1 Tairan 7th Road, BoSpace Shopping Center, 2nd Floor, Unit 05
- Popular dishes: M9 Wagyu Shoulder, One-Bite Beef, Iberian Pork Tenderloin, Wagyu Ribeye Steak, Cream-Braised Scallops
China trip · China travel
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Dishes
M9 Wagyu ShoulderPremium M9 Wagyu beef from the shoulder cut, slow-cooked or grilled to perfection for a tender, melt-in-your-mouth experience.
One-Bite BeefOne-Bite Beef is a dish primarily made with beef, typically using tenderloin or shank meat sliced or cubed, marinated and quickly stir-fried or blanched, then cooked with葱姜蒜 and other seasonings. Some recipes add green peppers and onions for enhanced flavor.
Iberian Pork TenderloinIberian pork tenderloin made from Iberian black pig, marinated and then pan-seared or grilled. Main ingredient is Iberian pork tenderloin, seasoned with salt, black pepper, olive oil. Cooking focuses on precise heat control to maintain tenderness.
Wagyu Ribeye SteakWagyu ribeye, selected from the premium core of the Wagyu beef belly, featuring tender and juicy meat. Lightly seasoned and quickly grilled over high heat, this method preserves the meat's natural flavors, delivering an enticing aroma and rich texture.
Cream-Braised ScallopsFresh scallops cooked in cream with onions and garlic, resulting in a rich, savory dish.
Angus Beef BellyAngus beef belly uses premium Angus beef's fatty cut, marinated and slow-cooked or charcoal-grilled to retain tenderness and rich fat aroma.
Grilled ShrimpGrilled shrimp is a dish made with fresh shrimp, cleaned and marinated with seasonings, then grilled in an oven or over charcoal. Garlic, ginger, salt, and pepper are commonly added for flavor.
Grilled SquidGrilled squid is a dish made primarily from squid. To prepare it, clean the squid thoroughly, then marinate it with appropriate seasonings before grilling on a rack. Grill until the squid's surface turns golden and the flesh becomes tender.
Grilled Eel with Nutritious SauceFresh live eel grilled with a special sauce, tender and flavorful, rich in nutrition for health and vitality.
Thick Black Angus TongueThick-cut black beef tongue made from premium black beef, marinated and sliced thick, then cooked by grilling or blanching to preserve its tender texture and original flavor.