Tan Gu Lun Jin Restaurant - Lamb Shank Bones
小吃快餐 · ⭐ 3.5
Northwest Side of the Intersection of Jingliang Road and Changzheng North Street
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest Side of the Intersection of Jingliang Road and Changzheng North Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Hot Pot, Lamb Ribs and Tail Pot, Lamb Shank Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: Northwest Side of the Intersection of Jingliang Road and Changzheng North Street
- Popular dishes: Family Feast Hot Pot, Lamb Ribs and Tail Pot, Lamb Shank Pot, Spicy Lamb Spine, Leg Tendons, and Large Bone Pot
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Dishes
Family Feast Hot PotFamily Feast Pot is a dish made by stewing various ingredients such as chicken, pork, shrimp, squid, tofu, mushrooms, carrots, and greens in broth. The ingredients are cut into pieces and slowly simmered together to blend flavors.
Lamb Ribs and Tail PotLamb ribs and tail are marinated, then slowly stewed with potatoes, carrots, and other vegetables to achieve tender meat and rich broth.
Lamb Shank PotThe lamb shank pot dish is primarily made with lamb shanks, paired with vegetables such as potatoes and carrots, and seasoned with aromatics like green onions, ginger, garlic, star anise, and cassia bark. It is slowly stewed over low heat. The finished dish features a rich, flavorful broth, tender meat, and abundant marrow.
Spicy Lamb Spine, Leg Tendons, and Large Bone PotA pot of lamb spine, leg tendons, and large bones, made with lamb as the main ingredient and cooked with various spices. The taste is fresh, the meat is tender, and the aroma is rich.