No. 1 Pan-Fried Bun (Jian Building Branch)
小吃快餐 · ⭐ 3.6
Unit 08, Level 1, Building 3, Phase I, Jinjian Residential Community, Jinzhou South Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 08, Level 1, Building 3, Phase I, Jinjian Residential Community, Jinzhou South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Rib Soup with Soybeans, Bamboo Dumplings, Handmade Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 08, Level 1, Building 3, Phase I, Jinjian Residential Community, Jinzhou South Road
- Popular dishes: Pork Rib Soup with Soybeans, Bamboo Dumplings, Handmade Fish Balls, Mixed Pork Salad, Signature Pan-Fried Buns
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Dishes
Pork Rib Soup with SoybeansA savory soup made with pork ribs and soybeans, slow-cooked to perfection for a rich, nourishing flavor.
Bamboo DumplingsBingtou is a dumpling-like food made primarily from pork and starch. Pork is minced, seasoned, and wrapped in thin dough, then boiled and served. In some regions, fish or shrimp replaces pork for different flavors.
Handmade Fish BallsHandmade fish balls made from fresh fish meat, minced and mixed until elastic, then shaped by hand into round balls. Cooked to a chewy texture. A small amount of starch, egg white, and seasonings are added during preparation to enhance texture and flavor.
Mixed Pork SaladA refreshing dish made with tender pork and mixed vegetables, dressed in a savory sauce.
Signature Pan-Fried BunsA specialty pan-fried bun filled with savory meat, crispy on the outside and juicy inside. Cooked by searing in oil and steaming briefly for a perfect texture.
Beef Offal Noodle SoupA traditional Cantonese dish featuring beef offal such as tripe, intestines, and lungs simmered in a rich broth with rice noodles.
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Beef Noodle SoupA Chinese dish featuring tender beef and slippery rice noodles, simmered in a savory broth for a rich, comforting flavor.
Peanut SoupPeanut soup is made primarily from peanuts, soaked and cooked until soft, then simmered with water and sweetened with rock sugar or salt until thickened. Some recipes add red dates or lotus seeds for enhanced flavor.
Scallion Oil Meat Sauce NoodlesScallion oil is made by frying scallions in hot oil, then mixed with a savory meat sauce and tossed with cooked noodles for a fragrant and satisfying dish.