Convenience Food City (Qili Mountain South Village 1 District Store)
小吃快餐 · ⭐ 3.9
No. 11-15, Qilishan Middle Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11-15, Qilishan Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Millet and Mung Bean Porridge, Stir-Fried Cold Noodles, Carotene.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 11-15, Qilishan Middle Road
- Popular dishes: Millet and Mung Bean Porridge, Stir-Fried Cold Noodles, Carotene, Fennel Pork, Tea-Infused Eggs
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Dishes
Millet and Mung Bean PorridgeMillet and mung bean porridge is made by soaking and cooking millet and mung beans together. Wash and mix them in proportion, then simmer gently until soft and thick.
Stir-Fried Cold NoodlesStir-fried cold noodles is a Chinese dish using cold noodles as the main ingredient, typically paired with vegetables like cucumber, carrot, and bean sprouts, seasoned with soy sauce, vinegar, chili oil, and stir-fried in hot oil until well combined.
CaroteneCarrot素 is a dish primarily made with carrots, typically sliced or shredded and cooked by stir-frying, stewing, or steaming. A small amount of oil, salt, and other seasonings may be added to enhance flavor.
Fennel PorkFennel pork is a dish made primarily with pork and fennel. Pork is cut into chunks or slices and stir-fried or stewed with fennel to absorb its aroma, resulting in a rich flavor.
Tea-Infused EggsTea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
韭菜素韭菜素是一道以韭菜为主要食材的素菜,通常将新鲜韭菜切段后与豆腐皮、粉丝等配料一同炒制或凉拌,也可加入少量调味料如酱油、盐、香油等进行调味。制作过程中注重保持韭菜的鲜嫩口感和清香风味。
Leek and PorkLeek and pork is a Chinese home-style dish made primarily with pork and leeks. Pork is usually sliced thin or minced and mixed with chopped leeks, seasoned, then stir-fried, steamed, or wrapped in dough.
Braised Pork with MushroomsA classic Chinese dish made with pork and mushrooms, stir-fried until tender and flavorful.