Tiān Cì Steamed Fish House (Hongwei Jia Yuan Branch)
小吃快餐 · ⭐ 3.8
No. 1, Unit 3, Building 8, Hongwei Residential Community, Hongwei Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Unit 3, Building 8, Hongwei Residential Community, Hongwei Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef with King Oyster Mushroom, Pan-fried Cutlassfish Special, Special Pan-Fried Pollock.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1, Unit 3, Building 8, Hongwei Residential Community, Hongwei Road
- Popular dishes: Beef with King Oyster Mushroom, Pan-fried Cutlassfish Special, Special Pan-Fried Pollock, Pan-Fried Yellow Croaker with Special Flavor, Special Pepper and Celery Stir-fry with Pork
China trip · China travel
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Dishes
Beef with King Oyster MushroomA stir-fried dish featuring tender beef strips and savory king oyster mushrooms, seasoned with garlic and soy sauce for a rich, umami flavor.
Pan-fried Cutlassfish SpecialFresh cutlassfish is lightly coated in starch and pan-fried until golden and crispy, offering a tender interior with rich flavor.
Special Pan-Fried PollockFresh pollock is marinated and pan-fried until golden, then served with a savory sauce for a tender, flavorful dish.
Pan-Fried Yellow Croaker with Special FlavorFresh yellow croaker is marinated and pan-fried until golden brown, resulting in a crispy exterior and tender interior with a savory aroma.
Special Pepper and Celery Stir-fry with PorkA classic stir-fry featuring green peppers, celery, and pork, known for its fresh taste and quick preparation.
Pan-Fried Sea FishPan-fried sea fish is a dish made with fresh sea fish, pan-fried with oil. The fish skin is crispy, and the inside is tender, with simple seasonings highlighting the natural flavor of the ingredients.
Fried Tofu Skin Stir-Fried with Pork HeartFried tofu skin stir-fried with pork heart, a savory and satisfying dish.
Stir-fried Intestines with Soy SauceA Chinese dish featuring pork intestines stir-fried with soy sauce, cleaned and blanched to remove odor, then sautéed with葱姜蒜. The dish has a glossy red color, tender yet chewy intestines, and rich flavor.