Shida Le Ice Room · Tea House
Cantonese cuisine · ⭐ 3.7
No. 124, Building D, No. 6 West South Railway Station Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 124, Building D, No. 6 West South Railway Station Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Frozen Grapefruit Lemon Soda, Satay Tripe, 法式焦糖布丁.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Cantonese cuisine
- Rating: 3.7
- Address: No. 124, Building D, No. 6 West South Railway Station Road
- Popular dishes: Frozen Grapefruit Lemon Soda, Satay Tripe, 法式焦糖布丁, Thai Pork Fried Rice, Egg and Barbecue Pork Stir-fry
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Dishes
Frozen Grapefruit Lemon SodaA refreshing drink made with fresh grapefruit, lemon slices, and soda water, chilled for a crisp, tangy taste.
Satay TripeSatay beef tripe is a dish made by marinating beef tripe (money tripe) in satay sauce and then grilling or stir-frying. Main ingredients include beef tripe, satay sauce, onion, and green pepper. First clean the tripe, then marinate it in satay sauce, finally cook until done by pan-frying, stir-frying, or grilling.
法式焦糖布丁法式焦糖布丁是一种以鸡蛋、牛奶和糖为主要食材制成的甜点。将蛋黄与糖混合后加入加热的牛奶，搅拌均匀后过滤，倒入小碗中，隔水烘烤至凝固。冷却后在表面撒上砂糖并用火枪或烤箱加热，使糖融化并形成脆皮焦糖层。
Thai Pork Fried RiceThai Pork Fried Rice features spicy minced pork stir-fried with onions, peppers, and herbs, served over steamed rice.
Egg and Barbecue Pork Stir-frySautéed egg with barbecued pork is a Chinese dish featuring barbecued pork slices and eggs. The eggs are scrambled and cooked with the pork, creating a smooth, tender texture. A touch of soy sauce, sugar, and cornstarch enhances the flavor.
Fried Pork Cutlet with Egg RiceFried pork cutlet coated in batter and served over rice with a soft egg sauce, combining crispy texture and rich flavor.
Tomato Beef Scrambled Egg RiceBeef and tomato scrambled egg rice features sliced beef, tomatoes, and eggs. Cook beef first, then soften tomatoes and stir in eggs until set, finally mixing with rice. Minimal seasoning to preserve natural flavors.
Salt-Baked Chicken RiceSalt-baked chicken rice features chicken, either whole or thigh meat, marinated with salt, spices, and a secret blend, then steamed in a clay pot with coarse salt. Sliced chicken is served over steamed white rice, sometimes enhanced with chicken oil or broth.
Divine Crispy Pork StripsA crispy fried pork dish with a golden crust and tender interior, seasoned with chili and herbs for a flavorful bite.
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.