Lao Jin Ji One Bowl Soul-Drawing Noodles (Honggutan Flagship Store)
小吃面食 · ⭐ 4.4
No. 998 Honggu Zhong Avenue, C Zone, Greenland Central Plaza, Shop No. 1, Commercial Building C3
Dragon Mate tips
If you are traveling in China to visit Nanchang, this restaurant is worth a stop for great food. This restaurant is located at No. 998 Honggu Zhong Avenue, C Zone, Greenland Central Plaza, Shop No. 1, Commercial Building C3. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Flavor Fried Dumplings, Corn Roasted Oats, Freshly Squeezed Five-Grain Millet Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃面食
- Rating: 4.4
- Address: No. 998 Honggu Zhong Avenue, C Zone, Greenland Central Plaza, Shop No. 1, Commercial Building C3
- Popular dishes: Three-Flavor Fried Dumplings, Corn Roasted Oats, Freshly Squeezed Five-Grain Millet Porridge, Secret Sauce Meat Noodles, Spicy Chicken Noodles
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Dishes
Three-Flavor Fried DumplingsThree-delight fried dumplings are Chinese snacks made with wheat dough wrappers filled with a mixture of shrimp, pork, and chives, then deep-fried until golden and crispy.
Corn Roasted OatsCorn roasted oats is a healthy dish made with fresh corn kernels and oats, baked to create a sweet, soft, and satisfying meal.
Freshly Squeezed Five-Grain Millet PorridgeA healthy beverage made by freshly grinding and squeezing a blend of five grains such as millet, oats, and brown rice, offering natural nutrition and a smooth texture.
Secret Sauce Meat NoodlesA savory dish of fine noodles tossed with seasoned minced meat and a secret sauce, delivering rich flavor in every bite.
Spicy Chicken NoodlesA spicy cold noodle dish made with shredded chicken and a flavorful red oil dressing, often served with garnishes like scallions and peanuts.
Braised Beef NoodlesStewed beef noodles use beef brisket or beef as the main ingredient, combined with noodles, scallions, ginger, garlic, star anise, bay leaves, and other seasonings. The beef is first stewed until tender, then mixed with cooked noodles to absorb the rich broth.
Braised Pork Meatball NoodlesA classic Chinese dish combining tender braised pork meatballs with flavorful noodles in a rich sauce.
Spicy Duck Intestine NoodlesSpicy duck intestine noodles with a rich, savory sauce made from slow-cooked braising liquid and chili oil.
Old Jar Sichuan Pickled Pork Intestine NoodlesHand-pulled noodles served with fermented pickled cabbage and tender pork intestines in a savory, spicy broth.