Yi Lu Mu Sushi (Xinyong Hong Store)
自助餐 · ⭐ 4.0
No. 149, Hailang East Road, Jiangpu Subdistrict (Ground-floor Commercial Unit, East Zone, Shangcheng Wanpan)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 149, Hailang East Road, Jiangpu Subdistrict (Ground-floor Commercial Unit, East Zone, Shangcheng Wanpan). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Rainbow Salad, Salmon Sushi, Marinated Squid Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 自助餐
- Rating: 4.0
- Address: No. 149, Hailang East Road, Jiangpu Subdistrict (Ground-floor Commercial Unit, East Zone, Shangcheng Wanpan)
- Popular dishes: Salmon Rainbow Salad, Salmon Sushi, Marinated Squid Meat, Tempura Shrimp, Perfect Shaped Seaweed Sushi Kaiten
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Dishes
Salmon Rainbow SaladA fresh salmon salad with colorful vegetables and a lemon-olive oil dressing, light and healthy.
Salmon SushiSalmon sushi is made primarily with fresh salmon slices, paired with seasoned rice (cooked rice mixed with rice vinegar, sugar, and salt). The salmon slices are placed on molded rice balls, rolled into sushi rolls with seaweed, or enjoyed as hand-held sushi.
Marinated Squid MeatPickled snail meat is a dish featuring snail meat as the main ingredient, marinated with soy sauce, sugar, vinegar, and ginger, then cooked or served cold to absorb flavors. It has a bright color and crisp texture.
Tempura ShrimpTempura shrimp is a dish made with fresh shrimp that is marinated, coated in a thin batter, and deep-fried in hot oil until golden and crispy. The shrimp meat is tender, while the outer layer is crunchy, preserving the original flavor of the ingredients.
Perfect Shaped Seaweed Sushi KaitenA beautifully shaped sushi roll wrapped in seaweed, filled with rice and seafood or fish, presenting a refined and elegant Japanese dish.
Japanese Mochi DishMade from glutinous rice, wrapped around sweet bean paste or fruit filling, this dish features a soft, chewy texture and sweet flavor. Prepared by steaming, it emphasizes the natural taste of ingredients without additional seasonings.
Grilled Cheese Crunchy Glass Shrimp SushiFresh glass shrimp with melted cheese, grilled to perfection and served on sushi rice for a savory, crunchy experience.
Grilled Cheese Tiger Shrimp SushiGrilled cheese tiger shrimp sushi features fresh tiger shrimp and melted cheese, seared for enhanced flavor, wrapped in rice and seaweed for a rich, savory bite.
Grilled Cheese Crab Leg SushiGrilled cheese crab leg sushi features fresh crab legs and melted cheese, seared briefly for a smoky finish, wrapped in seasoned rice and nori.
Fried Tiger Shrimp SushiFried tiger shrimp sushi features fresh tiger shrimp, seasoned rice, and seaweed, offering a crispy texture and rich umami flavor.
Beef Noodle SoupA savory dish featuring tender beef slices served in a flavorful noodle soup, often garnished with green onions and herbs.
Eel SushiEel sushi is made with fresh eel as the main ingredient, combined with seasoned rice and seaweed. First, the eel is grilled until crispy on the outside and tender on the inside, then placed on hand-formed seasoned rice, and finally wrapped in seaweed to form a complete sushi.