1/2 Coffee Roasters (Yajule Branch)
咖啡 · ⭐ 4.4
Shop No. 49, Building Y6, Building No. 3, No. 32, Fenghuang North Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 49, Building Y6, Building No. 3, No. 32, Fenghuang North Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Ice Mocha, Ice Oat Milk Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.4
- Address: Shop No. 49, Building Y6, Building No. 3, No. 32, Fenghuang North Road
- Popular dishes: Dirty, Ice Mocha, Ice Oat Milk Latte, Cold Brew Coffee, Cappuccino
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Ice MochaIce mocha is a cold coffee beverage made primarily from espresso, chocolate sauce or cocoa powder, milk, and ice cubes. To prepare, mix coffee with chocolate sauce until well blended, add ice cubes, pour in milk, and finally top with whipped cream or cocoa powder according to preference.
Ice Oat Milk LatteIce oat milk latte made with oat milk and espresso, served over ice. Mix cold brew or chilled espresso with oat milk, stir well, pour into a glass with ice, and add a touch of syrup or honey for flavor.
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
CappuccinoCappuccino is a coffee beverage made from espresso, steamed milk, and milk foam. To prepare it, first pour the espresso into a cup, then add an equal amount of hot milk, and finally top it with a thick layer of milk foam, typically dusted with cocoa powder or cinnamon as a garnish.
Plain CroissantA plain croissant is a baked good made primarily from high-gluten flour, water, yeast, sugar, salt, and butter. The dough is fermented, divided, shaped into a horn form, proofed again, then baked until golden and crispy on the outside with a soft, elastic interior.
Osmanthus Ice LatteGuìhuā Bīng Nálǐtè is made with espresso, milk, and osmanthus syrup. Add ice, then pour cold brew coffee and milk, finishing with a drizzle of osmanthus syrup. Stir well. It combines rich coffee flavor with the delicate fragrance of osmanthus.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.
Hot American BLACKA hot brewed coffee made with dark roast beans, offering a rich and bold flavor profile with subtle bitterness and a smooth finish.