Qianmei Dayi Authentic Intestine Blood Duck
Sichuan cuisine · ⭐ 3.6
No. 89-91, Section 2, Huajin Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 89-91, Section 2, Huajin Avenue. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Cold-Mixed Pork, Dàyì Blood Slices, Braised pork with glutinous rice.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.6
- Address: No. 89-91, Section 2, Huajin Avenue
- Popular dishes: Cold-Mixed Pork, Dàyì Blood Slices, Braised pork with glutinous rice
China trip · China travel
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Dishes
Cold-Mixed PorkA cold dish made by mixing boiled pork slices with garlic, cilantro, chili oil, soy sauce, and vinegar for a refreshing and flavorful experience.
Dàyì Blood SlicesA Sichuan dish made with duck blood, tofu, and vegetables, simmered in a spicy broth. Known for its rich flavor and numbing heat.
Braised pork with glutinous riceBurned white is a Chinese dish made with pork belly, sliced after boiling and mixed with seasoned glutinous rice, doubanjiang, soy sauce, then steamed. It has a bright red color, tender meat, and rich flavor.