Yunnan Crossing Bridge Rice Noodles · Braised Chicken Rice (Wealth Center Store)
小吃快餐 · ⭐ 3.6
Shop 76, Building 5, Choudou Caifu Center, North Side of Lanxi No. 2 Bridge, Xierhuan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 76, Building 5, Choudou Caifu Center, North Side of Lanxi No. 2 Bridge, Xierhuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kiss Sausage, Wrapped Egg, Thinly sliced lamb.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop 76, Building 5, Choudou Caifu Center, North Side of Lanxi No. 2 Bridge, Xierhuan Road
- Popular dishes: Kiss Sausage, Wrapped Egg, Thinly sliced lamb, Sichuan pepper oil, Mushroom Assortment Platter
China trip · China travel
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Dishes
Kiss SausageSweetheart sausage is a snack made primarily with sausages, grilled or pan-fried to achieve a golden crispy exterior and tender, juicy meat inside.
Wrapped EggA Chinese dish made by wrapping eggs with ham and shrimp, then steamed to create a tender and flavorful delicacy.
Thinly sliced lambThin slices of lamb, served raw or used in hot pot and barbecue. Made from fresh lamb, often frozen to maintain firm texture. No complex seasoning needed—simply cook by boiling or grilling.
Sichuan pepper oilSichuan pepper oil is made by frying Sichuan peppercorns in hot oil, infusing the oil with the spice's aroma and numbing flavor. Main ingredients are Sichuan peppercorns and cooking oil; careful heat control prevents burning.
Mushroom Assortment PlatterMushroom Medley is a dish made from a selection of fresh mushrooms. Main ingredients include shiitake, enoki, and oyster mushrooms, which are cleaned and simply cooked until tender, preserving the original freshness and nutrients of the mushrooms.
Vegetable PlatterA vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
Sichuan Pepper Beef NoodlesA spicy and aromatic dish featuring tender beef slices and rice noodles, seasoned with Sichuan pepper oil and special sauce.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Spicy Fish Tofu NoodlesSpicy fish, soft tofu, and rice noodles simmered in a fiery chili sauce, delivering bold flavors and satisfying heat.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.