Zhang La Mian
小吃面食 · ⭐ 4.0
Nos. 80–84, Yongning North Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Nos. 80–84, Yongning North Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Chicken Salad, Dan Dan Noodles, Blanched Greens.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 4.0
- Address: Nos. 80–84, Yongning North Road
- Popular dishes: Spicy Chicken Salad, Dan Dan Noodles, Blanched Greens, Fried Egg Noodles, Beef Daoxiao Noodles
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Dishes
Spicy Chicken SaladA cold dish made of diced boiled chicken mixed with spicy dressing, garlic, chili oil, and herbs for a refreshing and flavorful bite.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Blanched GreensA simple dish of fresh leafy vegetables briefly boiled and served with a light dressing, preserving their natural flavor and crisp texture.
Fried Egg NoodlesFried egg noodles are made by frying eggs in a pan and mixing them with cooked noodles. Main ingredients include eggs, noodles, and seasonings. Cook noodles first, then fry eggs, and finally mix both together. Add soy sauce or green onions according to taste.
Beef Daoxiao NoodlesBeef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
Vegetarian Chili NoodlesA flavorful vegetarian noodle dish made with stir-fried vegetables and chili, served over noodles.
Braised BeefBraised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.