Zhu Jiao Minnan Pork Trotter Rice (Yingxiangcheng Branch)
小吃快餐 · ⭐ 3.8
B1 Floor, Yinxiang City
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B1 Floor, Yinxiang City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Chicken Thigh, Five-Spice Chicken Leg and Luncheon Meat Rice, Homestyle Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: B1 Floor, Yinxiang City
- Popular dishes: Five-Spice Chicken Thigh, Five-Spice Chicken Leg and Luncheon Meat Rice, Homestyle Stir-Fry, Taiwanese Braised Egg and Pork Rice, Secret-Recipe Boiled Eggs
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Dishes
Five-Spice Chicken ThighFive-spice chicken thighs is a dish primarily made with chicken thighs, marinated and then boiled or pan-fried. The chicken thighs are typically seasoned with five-spice powder, soy sauce, cooking wine, and ginger slices, then heated to make the meat tender and aromatic.
Five-Spice Chicken Leg and Luncheon Meat RiceFive-Spice Chicken Leg and Luncheon Meat Rice is made with five-spice chicken legs and luncheon meat, mainly consisting of chicken legs, luncheon meat, and rice, prepared by pan-frying and mixing.
Homestyle Stir-FryA home-style dish made with pork, green pepper, red pepper, and garlic chives. Stir-fry the ingredients in hot oil after cutting them, then add seasonings and stir well.
Taiwanese Braised Egg and Pork RiceTaiwanese braised egg and pork rice is based on rice, paired with braised pork chunks and braised eggs. The pork is typically fatty pork belly, marinated and then slowly stewed with soy sauce, sugar, star anise, bay leaves, and other seasonings. The braised eggs are boiled eggs soaked in the braising liquid to absorb the flavors. The finished dish has a bright red color, tender meat, and rich egg aroma.
Secret-Recipe Boiled EggsSpicy braised eggs are made by boiling eggs, peeling them, and then slowly simmering them in a seasoned sauce composed of star anise, cassia bark, bay leaves, light soy sauce, dark soy sauce, and rock sugar. The finished eggs have a bright red color and a rich, savory flavor.
Golden Roast Duck RiceA premium dish featuring sliced Peking duck served over fragrant rice, with scallions, cucumber, and hoisin sauce for a rich, savory experience.
Spicy Pig Trotter RiceSpicy pig trotter rice features tender pork trotters simmered in a rich, numbingly spicy sauce, served over steamed rice for a bold and satisfying meal.
Golden Pork Cutlet RiceA Chinese fast food dish featuring crispy fried pork cutlet served over rice, often with a savory sauce and vegetables.
Golden Meat Rolls with Braised Pork RiceA dish featuring crispy golden meat rolls and savory braised pork rice, combining tender meat with richly seasoned rice.
Black Gold Mushroom Braised Pork RiceBlack Gold Mushroom Braised Pork Rice is made with pork belly, black gold mushrooms, and a special sauce simmered slowly. The rice is mixed with rich braised pork, offering a flavorful and aromatic dish.