Old Duck Beef Noodles (Linyu Road Branch)
小吃面食 · ⭐ 3.9
No. 52-2, Linyu Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 52-2, Linyu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salted Vegetable Bamboo Shoot Beef Dry Noodles, Pickled Vegetable, Bamboo Shoot, Beef and Rice Cake Stir-fry, Rice Cake Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.9
- Address: No. 52-2, Linyu Road
- Popular dishes: Salted Vegetable Bamboo Shoot Beef Dry Noodles, Pickled Vegetable, Bamboo Shoot, Beef and Rice Cake Stir-fry, Rice Cake Soup, Signature Stir-Fried Beef, Signature Duck Head
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Dishes
Salted Vegetable Bamboo Shoot Beef Dry NoodlesA savory noodle dish featuring salted vegetables, bamboo shoots, and dried beef, stir-fried or mixed with cooked noodles for a rich, umami-packed flavor.
Pickled Vegetable, Bamboo Shoot, Beef and Rice Cake Stir-fryA savory stir-fry combining pickled vegetables, bamboo shoots, beef, and glutinous rice cakes, known for its rich umami flavor and satisfying texture.
Rice Cake SoupA traditional Chinese soup made with rice cakes, pork, and vegetables, known for its soft texture and savory flavor.
Signature Stir-Fried BeefA signature stir-fried beef dish featuring tender beef strips with peppers and onions, cooked quickly over high heat for a flavorful and aromatic experience.
Signature Duck HeadOur signature duck heads are made from fresh duck heads, carefully marinated and then deep-fried to golden crispiness. The skin is thin and tender, the meat is juicy, and the bones are酥脆, with an aromatic fragrance that fills the air. A unique recipe gives the duck heads a spicy, numbing, savory, and fragrant flavor that lingers on the palate. Rich in protein and minerals, this dish offers both delicious taste and nutritional benefits.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Snow Cabbage Bamboo Shoot Beef NoodlesA savory noodle dish featuring tender beef slices, pickled mustard greens, and bamboo shoots in a rich broth.
Snow Cabbage and Bamboo Shoot Beef Rice CakeA savory dish combining snow cabbage, bamboo shoots, beef, and sticky rice cake, stir-fried to perfection.
Snow Cabbage Bamboo Shoot Beef Noodle Stir-fryA savory stir-fry combining snow cabbage, bamboo shoots, beef, and rice noodles, seasoned with light soy and garlic for a balanced flavor.
Duck FeetDuck feet, made from duck's feet, offer a unique texture after cooking. Typically, duck feet are first braised or stewed to fully absorb the flavors of the seasonings, becoming soft and tender. During cooking, spices such as chili peppers and Sichuan peppercorns can be added to enhance the spicy and numbing flavor. Finally, the duck feet develop an appealing brown sauce color, with fresh and tender meat—making them an excellent dish for drinking alcohol or enjoying with meals.