Pull-Tab Latte Coffee (Hankou City Plaza Branch, Jiang'an District)
咖啡 · ⭐ 3.9
Beside Exit B of Metro Entrance, Zone A, Hankou Urban Plaza
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Exit B of Metro Entrance, Zone A, Hankou Urban Plaza. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, PT Kaya Butter Toast, Ice Orange American.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 3.9
- Address: Beside Exit B of Metro Entrance, Zone A, Hankou Urban Plaza
- Popular dishes: Dirty, PT Kaya Butter Toast, Ice Orange American, Quartet, Australian Hive Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
PT Kaya Butter ToastFresh toast spread with rich kaya jam and butter, baked until golden and crispy.
Ice Orange AmericanIce Orange Americano is a cold coffee beverage made primarily from espresso, ice cubes, and orange juice. To prepare it, cooled espresso is mixed with fresh orange juice in proportion, then blended with ice until well combined. Finally, a small amount of syrup or orange peel can be added according to personal preference.
QuartetA fusion dish featuring chicken breast, shrimp, squid rings, and bell peppers. Ingredients are prepared separately and quickly stir-fried or pan-seared to retain tenderness, then seasoned appropriately.
Australian Hive LatteAustralian honeycomb latte made with espresso and milk, topped with a honey-based honeycomb syrup for a unique layered effect. Hot milk and espresso are mixed, then honey syrup is drizzled on top to create natural honeycomb patterns.
Classic Aussie WhiteA classic flat white is a coffee beverage primarily made with espresso and steamed milk. It is prepared by mixing freshly extracted espresso with heated milk in a specific ratio, and a small amount of frothed milk may be added on top. Espresso is typically extracted using an Italian espresso machine, and the milk should be heated to an appropriate temperature and textured into a smooth, fine foam.
Rich Cascade Handcrafted CoffeeMade by freshly grinding coffee beans and hand-shaking with ice and milk or plant-based milk, creating a waterfall-like flow effect. Main ingredients include coffee powder, ice cubes, milk or alternative dairy products, mixed evenly through manual stirring or shaking.
Ahuatian Ice-Cold Waterfall Hand-Whipped CoffeeHandcrafted coffee made from freshly ground beans, blended with Ovaltine chocolate powder and topped with ice to create an icy waterfall effect. Milk or froth adds a smooth, layered texture.