Che Cheng BBQ · 5-Year Korean BBQ (Huitong Plaza Branch)
Barbecue · ⭐ 4.3
No. 14–35 Chabei Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 14–35 Chabei Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Beef Tongue, Angus Beef Short Ribs, Water Lily Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.3
- Address: No. 14–35 Chabei Road
- Popular dishes: Thick-cut Beef Tongue, Angus Beef Short Ribs, Water Lily Beef, Seafood Soft Tofu Soup, Marinated Black Pig Belly
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Dishes
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
Angus Beef Short RibsAngus beef short ribs are made from premium Angus beef, carefully selected from the rib section of the cow. The dish showcases the unique tenderness and juiciness of beef short ribs, with a delicate texture and rich flavor achieved through proper cooking.
Water Lily BeefA dish featuring tender beef slices cooked in clear broth with water lily vegetables or tofu, offering a delicate and savory flavor.
Seafood Soft Tofu SoupSeafood Soft Tofu Soup is made primarily with soft tofu and a variety of seafood ingredients such as shrimp, squid, and clams, cooked in water or broth. First, the tofu is cut into cubes and blanched to remove any odor, then combined with the seafood in a pot and gently simmered over low heat until all ingredients are fully cooked. Finally, seasonings are added to taste.
Marinated Black Pig BellyMarinated black pig belly, a savory dish made by seasoning and grilling pork belly for a rich, tender flavor.
Grass-fed Wagyu BeefGrass-fed wagyu beef features tender meat with even fat distribution resembling snowflakes. Sliced thin and quickly blanched or涮ed to maintain its delicate texture.
Premium Angus Short RibPremium Angus short ribs, marinated and slow-roasted to perfection, offering tender, juicy meat with rich flavor.
Selected Beef Ribs from ChechengSlow-cooked selected beef ribs with a rich, savory flavor and aromatic seasoning.
Korean Beef Fried RiceKorean beef fried rice is made with tender beef, rice, and vegetables, seasoned with gochujang for a savory and slightly spicy flavor.
Sweet Pumpkin PorridgeSweet pumpkin porridge made with pumpkin and rice. Boil peeled pumpkin pieces with washed rice until soft and creamy. Add a little rock sugar or salt to taste.