Fan Fan Home-style Restaurant
Home-style Chinese cuisine · ⭐ 3.8
Beside Shihui Caiguan Restaurant, Xingye South Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Shihui Caiguan Restaurant, Xingye South Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Tofu Skin Shredded Pork Rice, Spicy Beef Fried Rice, Braised Pork Intestine Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Home-style Chinese cuisine
- Rating: 3.8
- Address: Beside Shihui Caiguan Restaurant, Xingye South Road
- Popular dishes: Tofu Skin Shredded Pork Rice, Spicy Beef Fried Rice, Braised Pork Intestine Rice, Minced Pork with Eggplant Rice, Spicy Tofu Rice with Minced Pork
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Dishes
Tofu Skin Shredded Pork RiceA savory dish featuring stir-fried shredded pork and tofu skin served over steamed rice, known for its rich flavor and tender texture.
Spicy Beef Fried RiceSpicy beef stir-fried with vegetables and served over rice, a flavorful Sichuan-style dish.
Braised Pork Intestine RiceA Chinese dish featuring braised pork intestines served over rice, seasoned with soy sauce, sugar, and spices for a savory flavor.
Minced Pork with Eggplant RiceStir-fried eggplant with minced pork over rice is a classic Chinese home-style dish. Eggplant chunks are stir-fried until soft, then mixed with sautéed pork mince and seasonings, served over steamed rice.
Spicy Tofu Rice with Minced PorkStir-fried minced pork with soft tofu, seasoned and served over rice.
Braised Pork with Tofu Skin RiceFried tofu skin braised pork rice features pork belly and tofu skin stewed together with soy sauce, sugar, and cooking wine, then slowly simmered until the pork is tender and the tofu skin absorbs the rich broth, served over rice.
Pickled Mustard Greens with Small Yellow CroakerA traditional Chinese dish featuring small yellow croaker fish braised with pickled mustard greens, offering a savory and slightly tangy flavor.
Fried Pork with Tofu Skin RiceXianggan Hui Guo Rou Fan features pork belly and dried tofu, stir-fried with fermented bean paste, garlic, and green pepper, then mixed with rice.
Cilantro Beef SaladCilantro beef salad is a cold dish made with cooked beef and fresh cilantro. Thinly sliced or diced beef is mixed with washed and drained cilantro, then seasoned with soy sauce, vinegar, garlic, chili oil, and more. Simple to prepare, it emphasizes freshness and balanced flavor.
Crispy Glutinous Rice Fish RiceA flavorful dish combining crispy fish and glutinous rice, served with steamed rice for a satisfying meal.