Crab Gold · Super Meat Crab Pot (Wangxing Branch)
鱼鲜 · ⭐ 4.4
Shop No. F3009A, 3rd Floor, Wanhang Plaza, No. 18 Hengshan Road, Economic and Technological Development Zone
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at Shop No. F3009A, 3rd Floor, Wanhang Plaza, No. 18 Hengshan Road, Economic and Technological Development Zone. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Pork Trotter Stew, Popular Chicken Claw Pot, Signature Chicken Wing Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 鱼鲜
- Rating: 4.4
- Address: Shop No. F3009A, 3rd Floor, Wanhang Plaza, No. 18 Hengshan Road, Economic and Technological Development Zone
- Popular dishes: Popular Pork Trotter Stew, Popular Chicken Claw Pot, Signature Chicken Wing Stew, Star Pork Rib Pot, Pickled Vegetable Taro Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Popular Pork Trotter StewA slow-cooked stew featuring tender pork trotters with aromatic spices and savory broth.
Popular Chicken Claw PotA flavorful dish featuring chicken claws simmered with vegetables and spices in a rich sauce, served hot in a clay pot.
Signature Chicken Wing StewSignature chicken wing stew features chicken wings with potatoes, onions, and green peppers, seasoned with soy sauce, cooking wine, ginger, and garlic, slow-cooked in a clay pot for tender, flavorful meat and rich broth.
Star Pork Rib PotA hearty dish featuring pork ribs and vegetables, slow-cooked in a savory broth for rich flavor.
Pickled Vegetable Taro NoodlesA dish made with taro noodles stir-fried with pickled vegetables, garlic, and chili for a tangy and spicy flavor.
Brown Sugar Ice JellyRed sugar ice jelly is a dessert made primarily from ice jelly and brown sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled brown sugar syrup over it, and mix well. The ice jelly has a smooth texture, and when combined with the sweetness of brown sugar, it provides a refreshing and cooling effect.
Classic Crab and Meat StewA flavorful stew featuring fresh crab, pork, chicken, shrimp, and vegetables, slow-cooked in a savory sauce.
自助小食自助小食通常包含多种冷热小吃，主要食材有蔬菜、肉类、海鲜、豆制品等，通过蒸、煮、炒、炸等方式制作，常见种类有凉拌菜、卤味、煎饼、春卷、小笼包等，摆放在自助餐台上供顾客自取。
Sweet and Sour Spicy Chicken FramesA cold dish made with chicken frames tossed in a sweet, sour, and spicy sauce, offering a balanced flavor profile and tender meat.
Sour Cabbage Taro NoodlesA dish made with taro noodles stir-fried with sour cabbage, offering a tangy and satisfying flavor.
Tuna SaladTuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.