Luckin Coffee (Changfu Jinmao Tower Store)
咖啡 · ⭐ 4.0
Changfu Jinmao Tower, Building 2, No. 5 Shihua Road, Ground Floor, Unit 110
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Changfu Jinmao Tower, Building 2, No. 5 Shihua Road, Ground Floor, Unit 110. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, 太妃榛香小丸子, Butter Raisin Shortbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 咖啡
- Rating: 4.0
- Address: Changfu Jinmao Tower, Building 2, No. 5 Shihua Road, Ground Floor, Unit 110
- Popular dishes: Ice-cold Coconut Latte, 太妃榛香小丸子, Butter Raisin Shortbread, Butter Apple Danish Pastry, Latte
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Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
太妃榛香小丸子太妃榛香小丸子是以糯米粉为主要原料，加入牛奶和糖搅拌成团后搓成小丸子，经油炸至表面金黄，再裹上太妃糖浆并撒上烤香的榛子碎制成。成品外酥内软，带有坚果香气。- Butter Raisin ShortbreadHoney raisin shortbread is a Western pastry made primarily from low-gluten flour and butter, with dried raisins mixed in. The dough is formed, cut into small pieces, and baked until golden brown.
- Butter Apple Danish PastryThe Apple Danish Pastry with Butter is made primarily with fresh apples, combined with a crispy Danish pastry crust and rich butter. After baking, the sweetness of the apples perfectly blends with the creamy richness of the butter, resulting in a crisp texture and layered flavors.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.- Yangzhi Ganlu-Flavored MochiA sweet mochi filled with mango, pomelo, coconut milk, and tapioca pearls, inspired by Hong Kong dessert culture.
Coconut Cloud LatteCoconut Cloud Latte is a beverage made with fresh coconut milk as its base, blended with rich coffee, and topped with a light and fluffy coconut cloud cream, offering a unique taste and flavor.- Chu Orange LatteChu Orange Latte is an innovative beverage made with fresh Chu orange juice as the base, blended with rich and aromatic latte coffee. To prepare it, first peel and juice the Chu oranges, then filter out the pulp. Next, mix the freshly brewed latte coffee with the orange juice in a specific ratio to create a drink that offers both the rich aroma of coffee and the refreshing taste of orange juice.
- Black Forest CupcakeThe Black Forest cupcake is based on a chocolate cake, topped with fresh cherries and rich cream. The cake is moist and delicate, with a醇厚的巧克力风味略带微苦，与酸甜的樱桃和绵密的奶油完美搭配，呈现出层次丰富的口感。