Wu Ye Noodles (Ji'an Road Branch)
小吃面食 · ⭐ 3.5
Room 104, Unit 4, Building 3, Jinbi Jiayuan Residential Community, No. 53, Hongqi Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 104, Unit 4, Building 3, Jinbi Jiayuan Residential Community, No. 53, Hongqi Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shredded Potato with Dried Tofu Strips, Dan Dan Noodles, Suzhou-style Red Broth Duck Leg Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.5
- Address: Room 104, Unit 4, Building 3, Jinbi Jiayuan Residential Community, No. 53, Hongqi Street
- Popular dishes: Shredded Potato with Dried Tofu Strips, Dan Dan Noodles, Suzhou-style Red Broth Duck Leg Noodles, Caiduo Oil-Poured Noodles, Stir-fried Pork Liver Noodles
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Dishes
Shredded Potato with Dried Tofu StripsA refreshing dish made by mixing shredded potatoes and dried tofu strips, seasoned to taste.
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Suzhou-style Red Broth Duck Leg NoodlesA classic Suzhou dish featuring duck leg simmered in a rich red broth, served with handmade noodles for a savory and satisfying meal.
Caiduo Oil-Poured NoodlesHand-pulled wide noodles with bean sprouts, carrot丝, cucumber丝, cilantro, tossed in a savory sauce and finished with hot oil, then sprinkled with green onions and chili powder.
Stir-fried Pork Liver NoodlesA dish made by stir-frying pig liver with green peppers and onions, seasoned with soy sauce and doubanjiang, then mixed with cooked noodles.
Sauce-Braised Pork Liver RiceA savory dish featuring stir-fried pork liver in a rich sauce, served over steamed rice.
Sour Spicy Beef Dumplings (Mild)Sour-spicy beef dumplings made with minced beef and vegetables, steamed to perfection. Mild in heat but rich in flavor, ideal for those who prefer less spice.
Crispy Fried Pork StripsFried pork strips are a deep-fried dish made from pork tenderloin. The meat is cut into strips or slices, marinated with rice wine, soy sauce, and starch, then coated in a thin batter and fried until golden and crispy. The exterior is crunchy while the inside remains tender.
Crispy Chicken DrumettesFried chicken drumettes are made from chicken drumettes, marinated and coated with starch or batter before frying until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added during marinating for enhanced flavor.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.
麻酱鸡丝拌面麻酱鸡丝拌面以煮熟的面条为主料，搭配切丝的熟鸡肉，加入调制好的麻酱汁拌匀。麻酱汁通常由芝麻酱、酱油、醋、蒜末、糖和少许辣椒油调制而成，口感浓郁，带有芝麻香气。