Tan Baozi (Dongguang Street Branch)
小吃快餐 · ⭐ 3.5
No. 7 Dongguang Street, Dongguang Residential Community, Unit 1, Room 5
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7 Dongguang Street, Dongguang Residential Community, Unit 1, Room 5. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rock Sugar Silver Ear Soup, Square Oil Cake, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 7 Dongguang Street, Dongguang Residential Community, Unit 1, Room 5
- Popular dishes: Rock Sugar Silver Ear Soup, Square Oil Cake, Youtiao, Bamboo Shoot Pork Bun, Sauced Meat Bun
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Dishes
Rock Sugar Silver Ear SoupTangyuan soup is mainly made from silver ear fungus, rock sugar, and water. Soak and clean the silver ear, then boil with water until soft. Add rock sugar and stir until dissolved, then cook until thickened into a creamy consistency. Add goji berries or red dates for extra flavor.
Square Oil CakeA traditional Chinese dessert made from glutinous rice flour and brown sugar, steamed into square blocks with a soft, sweet texture.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Bamboo Shoot Pork BunA traditional Chinese steamed bun filled with minced pork and pickled bamboo shoots, offering a savory and aromatic flavor.
Sauced Meat BunThe meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Sauce-Flavored Steamed Dumplings (Half Order)Sauce-flavored steamed dumplings made with minced pork and savory seasoning, served in a half-order portion.
Fresh Juice Steamed Bun Half OrderFresh juice steamed bun half order features tender pork and gelatinous pork skin filling, wrapped in thin dough and steamed to perfection. Juicy, flavorful, and a classic Chinese dim sum.
Fresh Meat BunSteamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.
Black Rice PorridgeBlack rice porridge is a type of porridge made primarily from black rice. To prepare it, soak the black rice and then slowly cook it with water until the rice is soft and the porridge thick. The porridge has a deep color and a fragrant, sticky texture.