Zhang Jiawan Sichuan Pig Trotter (Xuefu Road Branch)
小吃快餐 · ⭐ 4.1
No. 6, Xuefu Road, Jiefang Community
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 6, Xuefu Road, Jiefang Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Soup, Cold-mixed pig's head meat, Braised Pig's Trotters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 6, Xuefu Road, Jiefang Community
- Popular dishes: Health-Preserving Soup, Cold-mixed pig's head meat, Braised Pig's Trotters, Pork Trotter in Original Soup, House Special Pickle
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Dishes
Health-Preserving SoupA nourishing soup made with chicken, goji berries, red dates, and yam, slow-cooked to enhance health and vitality.
Cold-mixed pig's head meatCold拌 pig's head meat is a chilled dish made primarily from cooked pig's head meat, sliced and mixed with scallions, ginger, garlic, cilantro, soy sauce, vinegar, chili oil, and sesame oil.
Braised Pig's TrottersA traditional dish made by slow-cooking pig trotters with spices and seasonings until tender and flavorful.
Pork Trotter in Original SoupA dish featuring pork trotters slowly stewed to retain their natural flavor, resulting in a clear broth and tender texture rich in collagen.
House Special PickleA refreshing cold dish made with vegetables like cucumber and carrot, seasoned with garlic, vinegar, soy sauce, and a touch of sugar for a tangy and savory flavor.
Delicious Side DishDelicious side dish made from fresh vegetables like cucumber, carrot, and cabbage, sliced or shredded and mixed with seasonings such as salt, sugar, vinegar, garlic, and chili. Sometimes a little soy sauce or sesame oil is added for flavor. Simple to prepare—no cooking required—just mix and chill before serving.
Medicated Pig Trotter StewA nourishing stew made with pig trotters and medicinal herbs like astragalus, angelica, and goji berries, slow-cooked to perfection for health benefits.
Scallion RollA Chinese dish made by rolling scallions with meat or vegetarian filling and steaming until tender, offering a fresh, savory flavor.
Steamed Spare RibsSteamed spare ribs is a dish made by marinating pork ribs with seasonings like soy sauce, cooking wine, ginger, garlic, and starch, then steaming until tender while preserving the original flavor.
Steamed BeefSteamed beef is a Chinese dish made by steaming beef with seasonings like ginger, scallions, and soy sauce, resulting in tender and flavorful meat.
Green Pepper Dipping SauceA cold dish made from chopped green peppers mixed with garlic, salt, vinegar, and sesame oil, offering a fresh and slightly spicy taste, ideal for pairing with rice or grilled dishes.