Shaxian Snacks (Shenglong Plaza Branch)
小吃快餐 · ⭐ 3.5
No. 80 Weiyang Road, Shenglong Plaza, F1 Floor
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 80 Weiyang Road, Shenglong Plaza, F1 Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Soup in Original Pot, Braised Spare Ribs Soup in Original Pot, Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 80 Weiyang Road, Shenglong Plaza, F1 Floor
- Popular dishes: Braised Chicken Soup in Original Pot, Braised Spare Ribs Soup in Original Pot, Steamed Dumplings, Egg Fried Rice Noodles, Egg Fried细 Noodles
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Dishes
Braised Chicken Soup in Original PotBraised black chicken soup is made with black chicken as the main ingredient, along with goji berries, red dates, and ginger slices, slowly steamed in a炖 bowl without additional seasonings to preserve the natural flavors.
Braised Spare Ribs Soup in Original PotBraised spare rib soup is made with pork ribs, ginger slices, green onions, and other seasonings, slowly steamed in a brazier. After blanching the ribs to remove odor, they are placed in the bowl with seasoning and water, sealed, and gently steamed for hours until the broth is rich and the meat tender.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Egg Fried Rice NoodlesEgg fried rice noodles is a stir-fried dish made with rice noodles, eggs, and scallions. Rice noodles are cut into segments and stir-fried with beaten eggs, then seasoned to absorb the egg and sauce flavors.
Egg Fried细 NoodlesEgg fried vermicelli is a stir-fried dish made with eggs and thin rice noodles. Soak noodles beforehand, scramble eggs separately. Heat oil, fry eggs first, then sauté葱姜, add noodles and mix well, finally combine with eggs and season.
Fragrant Mixed DumplingsA cold dish made with hand-pulled dumplings tossed in a fragrant sauce of chili oil, soy sauce, vinegar, and herbs for a spicy and aromatic flavor.
Fragrant Noodles SaladFragrant mixed noodles are made primarily with noodles, seasoned with sesame oil, soy sauce, and green onions. After boiling, the noodles are rinsed with cold water to maintain their elasticity, then mixed with the seasonings and garnished with chopped green onions for added aroma.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.