Bu Yuan Kitchen (Ti Yu Road Store)
小吃快餐 · ⭐ 4.5
No. 33-1 Sports Road, Unit 102
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at No. 33-1 Sports Road, Unit 102. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Japanese-style Sukiyaki Beef Hot Pot, Curry Fried Pork Cutlet Rice, Tonkatsu and Fried Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.5
- Address: No. 33-1 Sports Road, Unit 102
- Popular dishes: Japanese-style Sukiyaki Beef Hot Pot, Curry Fried Pork Cutlet Rice, Tonkatsu and Fried Vegetables, Creamy Curry Beef Udon Noodles, Creamy Curry Cheese Baked Rice with Pan-Seared Chicken Cutlet
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Japanese-style Sukiyaki Beef Hot PotA Japanese-style hot pot featuring tender beef, tofu, and vegetables simmered in a savory sweet soy sauce.
Curry Fried Pork Cutlet RiceFried pork cutlet served with curry sauce over rice, crispy on the outside and tender inside.
Tonkatsu and Fried VegetablesA Japanese-style fried dish featuring crispy battered chicken thighs and assorted vegetables like carrots, onions, and bell peppers, deep-fried to perfection.
Creamy Curry Beef Udon NoodlesBeef slices simmered in creamy curry sauce with udon noodles, served with vegetables for a rich and satisfying meal.
Creamy Curry Cheese Baked Rice with Pan-Seared Chicken CutletA rich and creamy dish featuring pan-seared chicken cutlet served over a savory rice base infused with curry and topped with melted cheese.
Sukiyaki Beef Hot PotSukiyaki beef hot pot features fresh beef slices cooked with tofu, onions, and mushrooms in a sweet-savory sauce made from soy sauce, sugar, and mirin. The tender beef absorbs the rich broth, creating a balanced and savory dish.
Japanese Egg and Pork Cutlet DonburiJapanese Egg and Pork Cutlet Donburi features pork cutlets stir-fried with a savory egg sauce, served over steamed rice. The pork is tender and slightly crispy, while the egg is smooth and richly flavored with soy sauce and sugar.
Lemon Butter ClamsFresh clams cooked in a rich lemon-butter sauce, offering a savory and tangy flavor.
Hamburger PattyA seasoned meat patty, typically made from beef or pork, pan-fried or grilled and often served in a sandwich with vegetables and sauce.
Warm Egg Beef DonburiA Japanese rice bowl dish featuring tender beef glazed in savory sauce and topped with a soft, runny egg yolk.
Cantonese Sour Cabbage Oyster PotA Cantonese-style pot dish featuring fresh oysters simmered with sour cabbage, garlic, and ginger, delivering a tangy and savory flavor.
Tofu Milk Seafood Hot PotA savory hot pot featuring fresh seafood simmered in a rich soy milk broth, offering a creamy and flavorful experience.