Huaxing Stewed Three Treasures (Taiyuan Store)
小吃快餐 · ⭐ 3.8
Room 9-1003, Feicui Huating, Longcheng North Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 9-1003, Feicui Huating, Longcheng North Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-fingered桃 Pigeon Soup, Ginseng and Cordyceps Chicken Soup, Vitality Ginseng Chicken Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.8
- Address: Room 9-1003, Feicui Huating, Longcheng North Street
- Popular dishes: Five-fingered桃 Pigeon Soup, Ginseng and Cordyceps Chicken Soup, Vitality Ginseng Chicken Soup, Hedgehog Mushroom Pigeon Soup, Pigeon Soup with Morels
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Five-fingered桃 Pigeon SoupA nourishing soup made with pigeon and five-fingered桃, slow-cooked to bring out rich flavor and health benefits.
Ginseng and Cordyceps Chicken SoupA nourishing soup made with old hen, ginseng, and cordyceps, known for its health benefits and rich flavor.
Vitality Ginseng Chicken SoupVitality Ginseng Chicken Soup is made with black chicken and ginseng, along with ingredients such as goji berries and red dates. It is slowly stewed to create a clear, delicious soup with nourishing properties.
Hedgehog Mushroom Pigeon SoupA nourishing soup made with hedgehog mushrooms and pigeon, slowly simmered to bring out rich flavors and health benefits.
Pigeon Soup with MorelsPigeon soup with morel mushrooms is primarily made from fresh pigeon and morel mushrooms. After blanching, the pigeon is cooked together with the morel mushrooms in a clay pot with water, simmered slowly for several hours until the pigeon meat becomes tender and the broth turns clear. This soup emphasizes the original flavor, enhanced slightly with ginger slices to remove fishy odor and add aroma.
Tea Tree Mushroom Chicken SoupA nourishing soup made with black chicken and tea tree mushrooms, known for its delicate flavor and health benefits.
Tea Tree Mushroom Pigeon SoupA nourishing soup made with pigeon and tea tree mushrooms, slowly simmered to bring out rich flavors and health benefits.